Don Julio 1942
Tequila
Don Julio 1942
Tequila
New Riff Barrel Proof Bourbon Whiskey
Bourbon
Bulleit Single Malt
Whiskey
1800 Milenio Artist Series
Tequila
Beluga Noble Vodka
Vodka
The Prisoner Unshackled Red Blend
Red Wine
The Federalist Sauvignon Blanc
White wine
IBest Wines Red and White Blend
Red Wine Blend
Serena Prosecco DOC Treviso Brut
Champagne
Fleur De Miraval Rosé Champagne Rosé
Rosé
Limited Editions Releases
Exclusive Single Barrels
Top Shelf Membership
Mother's Day Favorites
Explore Tequila
Zacapa y Luar Hosting Collection
Woodford Reserve Double Oaked + Compartés
Brother's Bond & Cocktail Glass Set
New Releases
Gift Cards
8 Ways to Mix with Mom
Behind the Brand
Spring Wine Pairings
Spirits Explained
Mixing with Champagne
Recipes
Amaro Explained
Spirits Explained
Behind the Brand with Dan Aykroyd
Behind the Brand
This Bundle Contains
A delicious taste of smooth and complex with a distinct and traditional taste.
A blend of two unique expressions – Blanco and Anejo one aged the other freshly cooked and inter woven to co-exist with flavors of citrus, wood, orange, earth, olives and buttery finish. Clean. Earthy. Smooth.
Production Method
NOM 1522 | AMATITAN, JALISCO
Deep rooted agaves / minimum 7-10 years
• Aging: Min 6-12 months
• Single Estate Agaves
• Brick Ovens
• Roller Crushed
• Copper Pots
• Open Air Fermentation
• Deep Well Water/Natural Spring
• 100% Agave Sugars
• American Oak Barrels
• Double Distilled
• Non-additive flavoring
Product Type | Tequila |
Style | Joven |
Production Method | Fully mature agaves, stone brick overs, natural spring water, agave brix 28-36 |
Cask Finish | Bourbon Barrels |
ABV | 40% |
Country | Mexico |
Region | Jalisco |
A delicious taste of smooth and complex with a distinct and traditional taste.
A blend of two unique expressions – Blanco and Anejo one aged the other freshly cooked and inter woven to co-exist with flavors of citrus, wood, orange, earth, olives and buttery finish. Clean. Earthy. Smooth.
Production Method
NOM 1522 | AMATITAN, JALISCO
Deep rooted agaves / minimum 7-10 years
• Aging: Min 6-12 months
• Single Estate Agaves
• Brick Ovens
• Roller Crushed
• Copper Pots
• Open Air Fermentation
• Deep Well Water/Natural Spring
• 100% Agave Sugars
• American Oak Barrels
• Double Distilled
• Non-additive flavoring
Product Type | Tequila |
Style | Joven |
Production Method | Fully mature agaves, stone brick overs, natural spring water, agave brix 28-36 |
Cask Finish | Bourbon Barrels |
ABV | 40% |
Country | Mexico |
Region | Jalisco |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol