

Cognac 1820 Renault & Co 1.5L
Size
- 1.5L, bottle
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Beyond the Label
This bottle is extremely rare. Upon placing your order, our ReserveBar Concierge will contact you to coordinate delivery and discuss any additional delivery fees. This additional fee is based on the type of delivery required for this bottle and will be assessed after the order is placed.
Handwritten Christie's label, Magnum.
DETAILS:
- Provenance: Christies
- Vintage: 1820
- Bottled: 1970
- Bottle Shape: Cognaçaise
- Fill Level: Top Shoulder
- ABV: 40%
Product Details
Product Type | Cognac & Brandy |
Style | Original Cognac |
ABV | 40% |
Country | France |
Make a Cocktail
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IngredientsReviews
Beyond the Label
This bottle is extremely rare. Upon placing your order, our ReserveBar Concierge will contact you to coordinate delivery and discuss any additional delivery fees. This additional fee is based on the type of delivery required for this bottle and will be assessed after the order is placed.
Handwritten Christie's label, Magnum.
DETAILS:
- Provenance: Christies
- Vintage: 1820
- Bottled: 1970
- Bottle Shape: Cognaçaise
- Fill Level: Top Shoulder
- ABV: 40%
Product Details
Product Type | Cognac & Brandy |
Style | Original Cognac |
ABV | 40% |
Country | France |
Scent and Flavor

FLORAL AROMAS
The grapes from the specific crus have a significant impact on the flavor and characteristics of the cognac: Grande and Petite Champagne offer rich, complex and very floral aromas, Borderies are very elegant with notes of violet, Fins Bois and Bons Bois are very fruity and expressive in young Eaux-de-vie.

BLENDING
Blending is the essential part of the process when making excellent cognac. There is a massive amount of barrels of Eaux-de-vie in Renault cellars, and the aromatic palette is enormous, creating the ideal balance of taste and aroma is craftsmanship in its most elegant form. For example, the production, Renault Carte Noire cognacs are produced by blending more than 50 different, carefully selected Eaux-de-vie.

AGING
The aging process is essential to transform an eau-de-vie into a cognac. Renault cognacs start the aging process in new barrels which give the eau-de-vie its rich amber and gold color and help develop flavor and aroma. After six months, the eau-de-vie is held in older barrels which concentrate the aromas and create new characters, richness, and complexity. The process of storage and aging in older barrels lasts up to 50 years.
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California Proposition 65
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol