All Cocktail Recipes

BACARDÍ Coquito is made with BACARDÍ Superior Rum and a taste of vanilla, cinnamon and other festive spices.

The BACARDÍ Cookie Crusher is sure to satisfy your sweet tooth (or fang…). Made with BACARDÍ Coconut Flavored Rum and a dozen crushed cookies, you'll think you've died and gone to chocolate heaven.

A quenching Halloween treat, the BACARDÍ Blood Moon rises tonight. Combining BACARDÍ Superior Rum with the tartness of blood orange and the fizz of ginger beer, this cocktail is eerily delicious and spookily satisfying.

An iconic Tiki drink created by Trader Vic in 1944, this tropical refresher brings summertime to any occasion.

Relive the taste of the Dark n’ Stormy with this version of fresh ginger, lemon, soda, and Amaro di ANGOSTURA®.

Sip this tiki-inspired layered cocktail, elevated by the botanical AKAL Chai Rum Reserve.

Learn how to make our delicious twist on the Moscow Mule with this Raspberry Mule Cocktail with Absolut Elyx Brand Agent, Alex Goode.

Elevate cocktail hour with this effortless blend of Van Gogh’s signature unflavored vodka, refreshing citrus and zingy ginger beer.

With pronounced sugar and mint notes, the Mint Julep is one of our favorite bourbon cocktails and a natural match for warmer weather, horse races and good company.

The classic American cocktail.

Often called the whiskey Negroni, this classic cocktail is slightly bitter and slightly sweet with the boldness of Jack Daniel's Bonded shining through with its rich oak, caramel and spice notes.

Toast the holiday season with a festive white martini.

This blush cocktail is guaranteed to please all your guests.

An iconic favourite fall flavour, fresh figs bring a rich, decadent sweetness to an elevated Tom Collins that's perfect for autumn.

This delicious two-ingredient cocktail is sure to win your heart! Garnish with a lemon wheel and rose petals for an elevated look.

Enjoy a crisp cocktail as the seasons turn with a recipe that is as easy to make as it is to drink!