Mixing with Bourbon & Whiskey

A drinkable s'more with bourbon.

Wild Turkey 101 is a deep amber bourbon with scents of brown sugar and toasted spice that lead into tastes of toffee vanilla, bold spice and hints of orange citrus.

The Tennessee Mule combines our delicious Uncle Nearest 1884 Small Batch Whiskey and spices it up with Hella Cocktail Co.'s Moscow Mule Mix.

Visions of Jefferson’s Ocean plum winter sparkler with Perrier Jouët will be dancing through your head all season long.

Meet your espresso martini's Irish cousin: the Jameson Brew-tini. A fun take on a classic bar cocktail, this smooth sip tastes elegant, but is easy enough to mix up at home.

Enjoy this bold and elegant cocktail classic.

A simple classic but complex and nuanced in flavor profile.

The classic Manhattan cocktail, developed in the 19th century, has a storied and curious history, but one thing’s for sure – it needs Rye Whiskey.

Welcome to a TX classic and the only way we drink an old fashioned.

A twist on the Old Fashioned made with El Guapo Chicory Pecan Bitters and Piloncillo — a staple in Tex-Mex baking found in the Hispanic section of most grocery stores. Can’t find it piloncillo? Substitute with dark brown sugar.

This Gold Rush is made with local Austin, Texas honey to pay tribute to the gold rush that established Hill Country as the home for many pioneers.

A Barrel-Aged Manhattan that delightfully blends whiskey (the head) and vermouth (the heart). The coffee infusion for Truthteller paired with barrel aging adds complexity and depth to this Manhattan twist.

A classic cocktail with a West Virginia twist. Smooth Ambler Contradiction Bourbon makes for the perfect partner in this Old Fashioned recipe.

It doesn't get much more classic than a Manhattan.

The Old Forester Mint Julep cocktail recipe is a traditional, from-scratch build of the south’s most infamous warm-weather cocktail.

A perfect blend of lemon and honey for just the right amount of sweet and sour.