Description
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Torres 15 is the result of our passion and dedication to creating brandies of distinctive personality through a special blend of hand selected brandies aged in oak barrels using the traditional solera method.
MÉTODO SOLERA
A unique spanish dynamic aging process in which brandies of different ages and personalities are
carefully blended together under the expert supervision of the master distiller.
AWARDS
• 2018 - Gold Medal, World Spirits Awards
• Gold Medal, San Francsico World SpirtsCompetition
• Best Brandy Solera, World Brandy Awards
Bottle Size: 750ml
Please Drink Responsibly.
Shipping & Delivery
This product is only available for delivery in the following states: Arizona, California, District of Columbia, New Jersey.
California Residents: Click here for Proposition 65 WARNINGNotes of Scent & Flavor
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Color
Amber with gold highlights. -
Aroma
Intense, elegant and nuanced aroma. A predominance of toasted, smoky notes enveloped in aromas of cedar. -
Taste
Vanilla, cinnamon, dried fruit and nuts with spiced undertones of oak. -
Palate
Highly complex and well-structured palate, unctuous and rich in tannins. -
Finish
Hints of toasted oak; lingering, concentrated and deep on the finish.
“Top bartender's favourite Spanish brandy”
Origins
In 1928, Juan Torres Casals, second generation, began the development of vintage brandy aged in oak from the best white wines of Penedès (Barcelona). The work of Juan Torres was soon recognized and his brandies became synonymous of quality. Today, the constant search for excellence transcends with people like Matías Llobet, Master Distiller for thirty years. Brandy is a protagonist in the most selected bars in the cities of the whole world due to its versatility and unquestionable quality.
Featured Cocktail Recipe
Torres Ginger Ale
Ingredients
| 2 oz. | Torres Spiced |
| 1/4 oz. | sugar syrup |
| 1/2 oz. | fresh lemon juice |
| Ginger Ale | |
| Lemon peel |
Recipe
- In a large capacity high ball glass, add ice rocks as much as you can.
- Add 2 oz of Torres 15, 1/4 oz sugar syrup, 1/2 oz freshly squeezed lemon juice. Complete with Ginger Ale.
- Remove softly and only once. And decorate with a wide strip of lemon peel.
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