Parce Rum 12-Year Aged
Rum
Parce Rum 12-Year Aged
Rum
Tequila Partida
Tequila
Wyoming Whiskey Double Cask
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Flor De Caña
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PATRÓN® Barrel Select Anejo S1B47
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Telmont Champagne 2017 Réserve De La Terre
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Cloudy Bay
Portfolio
The Prisoner Wine Co. Sonoma Coast Pinot Noir
Pinot Noir
Susana Balbo
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Muga Rioja Torre Muga
Rioja
Celebrity Spirits
Tequila Don Julio 1942 “2025” Illumination Design
Hispanic Heritage Month
Casa Don Ramon
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PATRÓN® Añejo Single Barrel Gift Set
Krug x Flower Bundle featuring Krug Grand Cuvée 172ème Édition
Gift Cards
Woodford Reserve Double Oaked Bourbon and Compartés Limited Edition Chocolate Collection Bundle
Aviation American Gin with Rolf Aviation Gin Branded Glasses
How Old Forester Ushered in the First Bourbon Boom
Spirits Explained
The Negroni Family Tree
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Finding Perfectly Tuned Taste with Three Chord Bourbon
Spirits Explained
Elizabeth McCall, Master Distiller at Woodford Reserve
Behind the Brand
Maker's Mark Manhattan
Recipes
This Bundle Contains
This powerful Cabernet Sauvignon from the hillsides of Alexander Valley has aromas of lush, red plum and dark berries that dominate the glass, while hints of cassis and milk chocolate play in the background. The dried fig and chewy tannins give this wine a strong backbone, while the 24 months of barrel aging have softened this bold wine just enough to enjoy now with a cheese and charcuterie board, filet mignon with grilled vegetables or a dark chocolate mousse. Drink over the next 5 to 7 years.
Rodney Strong recognized in the late 1960s that Sonoma County’s Alexander Valley was an exceptional area for heat loving Cabernet Sauvignon. He planted our first Cabernet vineyard in 1971, Alexander’s Crown, on a small hill in Jimtown, and the reputation for fine Sonoma County Cabernet has never looked back. Today we have three exceptional Cabernet vineyards, from Jimtown to Geyserville, and all the way north to Cloverdale, planted in the well-drained alluvial, volcanic, and uplifted shale/sandstone soils that make Sonoma County an ideal place for this noble grape
Product Type | Red Wine |
Varietal | Cabernet Sauvignon |
ABV | 14.5% |
Country | United States |
Region | California |
Aromas of lush, red plum and dark berries that dominate the glass, while hints of cassis and milk chocolate play in the background.
Dried fig and chewy tannins give this wine a strong backbone, while the 24 months of barrel aging have softened this bold wine just enough to enjoy now.
Enjoy now with a cheese and charcuterie board, filet mignon with grilled vegetables or a dark chocolate.
This powerful Cabernet Sauvignon from the hillsides of Alexander Valley has aromas of lush, red plum and dark berries that dominate the glass, while hints of cassis and milk chocolate play in the background. The dried fig and chewy tannins give this wine a strong backbone, while the 24 months of barrel aging have softened this bold wine just enough to enjoy now with a cheese and charcuterie board, filet mignon with grilled vegetables or a dark chocolate mousse. Drink over the next 5 to 7 years.
Rodney Strong recognized in the late 1960s that Sonoma County’s Alexander Valley was an exceptional area for heat loving Cabernet Sauvignon. He planted our first Cabernet vineyard in 1971, Alexander’s Crown, on a small hill in Jimtown, and the reputation for fine Sonoma County Cabernet has never looked back. Today we have three exceptional Cabernet vineyards, from Jimtown to Geyserville, and all the way north to Cloverdale, planted in the well-drained alluvial, volcanic, and uplifted shale/sandstone soils that make Sonoma County an ideal place for this noble grape
Product Type | Red Wine |
Varietal | Cabernet Sauvignon |
ABV | 14.5% |
Country | United States |
Region | California |
Aromas of lush, red plum and dark berries that dominate the glass, while hints of cassis and milk chocolate play in the background.
Dried fig and chewy tannins give this wine a strong backbone, while the 24 months of barrel aging have softened this bold wine just enough to enjoy now.
Enjoy now with a cheese and charcuterie board, filet mignon with grilled vegetables or a dark chocolate.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol