
Knob Creek Single Barrel Select Rye S1B14
Whiskey
Knob Creek Single Barrel Select Rye S1B14
Whiskey
Aviation American Gin
Gin
Russell's Reserve
Whiskey
Wheatley Vodka
Vodka
Tequila Tromba Single Barrel Reposado S1B48
Tequila
Duckhorn Vineyards Napa Valley Chardonnay
Chardonnay
Flowers Sonoma Coast Pinot Noir
Pinot Noir
Moët & Chandon
Champagne
Locations CA by Dave Phinney California Red Blend
Red Blend
Veuve Clicquot La Grande Dame Rosé
Champagne
Single Barrel Exclusives
New Releases
Top Shelf Membership
Tequila Herradura Double Barrel Reposado S1B58
Virtual Tasting Experiences
Oban 14 Years Old Single Malt Whiskey
Russell's Reserve Single Barrel Bourbon
Corazón Ultimate Margarita Cocktail Kit
Lux Row Duo Single Barrel Bundle
Clase Azul Reposado Tequila
Virtual Tastings
Experiences
Tequila Tromba Single Barrel Reposado S1B48
Tequila
Heaven's Door
Whiskey
Rutte Dutch Dry Gin
Gin
Balcones Cask Strength Fr.Oak Aged Single Malt S1B61
Whiskey
This Bundle Contains
WINERY NOTES:
GRAPE VARIETY: BARBERA 100%
VINEYARDS: Family owned vineyards in Serraluga d'Alba (Ornato and Colombaro), in Sinio, Diano d'Alba and Grinzane Cavour together with other vineyards belonging to "historical suppliers" who have been selling their grapes to PIO CESARE for generations, working their vineyards according to our directions and strict quality controls.
VINIFICATION: 15 days of skin contact in stainless steel temperature controlled fermenters.
AGEING: 18 months in French oak. 30% in mid toasted barriques and 70% in 20 to 50 hectoliters casks.
TASTING NOTES: The Barbera grapes grown in the Barolo area, give full structure, plummy and complex flavour, with spicy and ripe fruit, blackberry aroma and a hint of toasted tobacco. It ages quite well.
92 points – James Suckling
90 points – The Wine Advocate. Monica Larner
Product Type | Red Wine |
Varietal | Barbera |
ABV | 13% |
Country | Italy |
WINERY NOTES:
GRAPE VARIETY: BARBERA 100%
VINEYARDS: Family owned vineyards in Serraluga d'Alba (Ornato and Colombaro), in Sinio, Diano d'Alba and Grinzane Cavour together with other vineyards belonging to "historical suppliers" who have been selling their grapes to PIO CESARE for generations, working their vineyards according to our directions and strict quality controls.
VINIFICATION: 15 days of skin contact in stainless steel temperature controlled fermenters.
AGEING: 18 months in French oak. 30% in mid toasted barriques and 70% in 20 to 50 hectoliters casks.
TASTING NOTES: The Barbera grapes grown in the Barolo area, give full structure, plummy and complex flavour, with spicy and ripe fruit, blackberry aroma and a hint of toasted tobacco. It ages quite well.
92 points – James Suckling
90 points – The Wine Advocate. Monica Larner
Product Type | Red Wine |
Varietal | Barbera |
ABV | 13% |
Country | Italy |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol