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In the early 1800s, European settlers in the southern United States blended their corn with a native variety. The result was Bloody Butcher corn: instantly recognizable for its striking deep red kernels and legendary fruity, buttery flavor. Unsuitable for industrial scale farming, this heirloom variety is grown by only a few farmers. New Liberty Bloody Butcher Bourbon celebrates our nation’s early agricultural heritage. We sourced Bloody Butcher corn from Castle Valley Mill in Doylestown, PA, just 25 miles from our distillery, and combined it with malted rye and barley from Deer Creek Malthouse in Chester County, PA.
This blend of corn, barley, and rye gives the bourbon a balanced flavor, with notes of milk chocolate, butter, leather, and stone fruit on the palate and a dry spice on the finish. This bourbon is round, soft, savory, complex and unlike most bourbon you’ve ever had. It will work great in all whiskey cocktails.
Bottle Size: 750ml
Please Drink Responsibly.
Shipping & Delivery
This product is only available for delivery in the following states: New Jersey, New York.
Due to the customized nature of engraved orders, please allow up to 10 business days for order processing, engraving, and shipping. Express orders will be shipped as soon as the engraving process is completed.
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