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This Ledaig 1996 Vintage Single Malt Scotch Whisky is some of the first spirit distilled when peated single malt production commenced at Tobermory Distillery in 1996. Peat-dried malted barley is married with naturally peat infused water from the distillery’s private water source, a dark aromatic lochan, high in the mountains above the village of Tobermory, ensuring an intense smoky flavorsome character. Matured in superior Oloroso sherry casks the result is a wonderfully peated single malt, with apple and a hint of mint with citrus aromas. These disappear into the dark as the peaty embers glow into a smoky finale.
Distilled and filled into cask in the summer of 1998, this delicious Ledaig was matured for almost 6 years before being transferred to Oloroso Sherry casks in the summer of 2004 for a further 13 years.
• 97 points, Ultimate Beverage Challenge
Bottle Size: 750ml, 46.3% ABV
Please Drink Responsibly.
Shipping & Delivery
This product is only available for delivery in the following states: Arizona, California, Colorado, District of Columbia, Florida, Idaho, Illinois, Louisiana, Kentucky, Maryland, Massachusetts, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New York, North Carolina, North Dakota, New Mexico, Oregon, South Carolina, Texas, Virginia, Washington, Wisconsin, Wyoming.California Residents: for Proposition 65 WARNING
Please allow up to 10 business days for custom engraving and order processing prior to shipment. Orders will ship as soon as possible after engraving is completed.
Location of engraving on the bottle is at the discretion of our engravers and cannot be modified.
ColorRich deep gold.
NoseFragrant smoke, toffee caramel, seaweed, apple with a hint of mint and a few citrus notes
PalateCrackling peat sets off millions of flavor explosions on the palate, black pepper then bursts then a light sherry sweetness.
FinishSmooth with a spicy salt tail, these disappear into the dark as the peaty embers glow into a smoky finale.
“This extra long finsish, has imbued our Ledaig with creamy toffee apple and sweet dired fruit notes, which compliment our rich, smoky Ledaig perfectly.”