
Ledaig 1996 Vintage - 19 Year Old
Size
- 750ml, bottle
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Beyond the Label
This Ledaig 1996 Vintage Single Malt Scotch Whisky is some of the first spirit distilled when peated single malt production commenced at Tobermory Distillery in 1996. Peat-dried malted barley is married with naturally peat infused water from the distillery’s private water source, a dark aromatic lochan, high in the mountains above the village of Tobermory, ensuring an intense smoky flavorsome character. Matured in superior Oloroso sherry casks the result is a wonderfully peated single malt, with apple and a hint of mint with citrus aromas. These disappear into the dark as the peaty embers glow into a smoky finale.
Distilled and filled into cask in the summer of 1998, this delicious Ledaig was matured for almost 6 years before being transferred to Oloroso Sherry casks in the summer of 2004 for a further 13 years.
• 97 points, Ultimate Beverage Challenge
Product Details
Product Type | Whiskey |
Style | Blended Scotch |
Country | Scotland |
Region | Islands |
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IngredientsReviews
Beyond the Label
This Ledaig 1996 Vintage Single Malt Scotch Whisky is some of the first spirit distilled when peated single malt production commenced at Tobermory Distillery in 1996. Peat-dried malted barley is married with naturally peat infused water from the distillery’s private water source, a dark aromatic lochan, high in the mountains above the village of Tobermory, ensuring an intense smoky flavorsome character. Matured in superior Oloroso sherry casks the result is a wonderfully peated single malt, with apple and a hint of mint with citrus aromas. These disappear into the dark as the peaty embers glow into a smoky finale.
Distilled and filled into cask in the summer of 1998, this delicious Ledaig was matured for almost 6 years before being transferred to Oloroso Sherry casks in the summer of 2004 for a further 13 years.
• 97 points, Ultimate Beverage Challenge
Product Details
Product Type | Whiskey |
Style | Blended Scotch |
Country | Scotland |
Region | Islands |
Scent and Flavor

COLOR
Rich deep gold.

NOSE
Fragrant smoke, toffee caramel, seaweed, apple with a hint of mint and a few citrus notes

PALATE
Crackling peat sets off millions of flavor explosions on the palate, black pepper then bursts then a light sherry sweetness.

FINISH
Smooth with a spicy salt tail, these disappear into the dark as the peaty embers glow into a smoky finale.
Customer Reviews
California Proposition 65
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol