
Kübler Original or “La Bleu” is bottled at 53% ABV - A blanche style of Absinthe - this is the original family recipe dating back to 1863 - consisting of 9 botanicals, and utilizing Wormwood sourced exclusively from the Val de Travers.
The ban on absinthe was lifted in the United States in 2007 after 92 years. This was achieved through the leadership of Yves Kübler, making Kübler Absinthe the first brand on the US market to come from the birthplace of absinthe in the Val-de-Travers, Switzerland. In spite of the ban, Kübler has been in continuous distillation by the same family since its origin in 1863.
Bottle Size: 1L
Please Drink Responsibly.
This product is only available for delivery in the following states: Arizona, California, Nevada, New York, Oregon, Washington.
California Residents: Click here for Proposition 65 WARNINGNotes of Scent & Flavor
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Anise
Layers of licorice, fresh fennel, and star anise are immediately present, followed by notes of light citrus. -
Herbaceous
Sage, mint, coriander and a hint of white pepper present delicately. -
Light flowers
Bright and fresh floral notes - hyssop, and a touch of lavender. -
Citrus
Lemon balm, fresh orange peel round out the finish of the aroma.
“The Original from the Birthplace of Absinthe”
Origins
Kübler Absinthe is a traditional Swiss style of absinthe, hailing from the birthplace of Absinthe, Val-de-Travers, Switzerland. Currently produced by Yves Kübler, the 4th generation master distiller - in accordance with original family recipes dating back to 1863 and 1875, and only utilizing the highest quality wormwood, sourced specifically from the unique terroir of the region.
Featured Cocktail Recipe
Death in the Afternoon
Ingredients
1 oz. | Kübler Original Absinthe |
4 oz. | Champagne |
1 | lemon peel |
Recipe
- Pour Absinthe into flute.
- Top with Champagne.
- Twist lemon peel over glass.