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This Bundle Contains
Family Reserve Old Rum Rye is Goslings' innovative first release and first line extension of our Goslings Family Reserve Old Rum. This award-winning blend of aged rum is finished in once used rye whiskey barrels for three years. Resulting in a beautiful mahogany color. A complex nose of pepper and chocolate. A spicy molasses and plum palate. With a dry and elegant finish. Like bourbon or aged whiskey it’s best sipped neat, on the rocks or mixed in a classic cocktail like The Rye ’n Goslings.
Product Type | Rum |
Style | Dark Rum |
Cask Finish | Rye |
ABV | 40% |
Dietary | Gluten Free |
Country | Bermuda |
Mahogany.
Complex nose with variety of flavors such as pepper, leather, chocolate.
Spice, molasses, plum, hints of dark chocolate.
Lingering, dry and elegant.
2 oz. | Goslings Family Reserve Old Rum Rye Finish |
1/4 oz. | Amaretto |
3 oz. | Pineapple Juice |
4-5 slices. | Jalepeno |
5-6 dashes. | Rose Water |
1 | Throw all ingredients into a cocktail shaker and shake vigorously until frothy and cold. |
2 | Double strain into a large coupe or rocks glass with 1 large cube. |
3 | Garnish with Pineapple Fronds and dried Rose Buds. |
4 | Adaptation of the original recipe by Reece Sims @whiskeymuse. |
Family Reserve Old Rum Rye is Goslings' innovative first release and first line extension of our Goslings Family Reserve Old Rum. This award-winning blend of aged rum is finished in once used rye whiskey barrels for three years. Resulting in a beautiful mahogany color. A complex nose of pepper and chocolate. A spicy molasses and plum palate. With a dry and elegant finish. Like bourbon or aged whiskey it’s best sipped neat, on the rocks or mixed in a classic cocktail like The Rye ’n Goslings.
Product Type | Rum |
Style | Dark Rum |
Cask Finish | Rye |
ABV | 40% |
Dietary | Gluten Free |
Country | Bermuda |
Mahogany.
Complex nose with variety of flavors such as pepper, leather, chocolate.
Spice, molasses, plum, hints of dark chocolate.
Lingering, dry and elegant.
2 oz. | Goslings Family Reserve Old Rum Rye Finish |
1/4 oz. | Amaretto |
3 oz. | Pineapple Juice |
4-5 slices. | Jalepeno |
5-6 dashes. | Rose Water |
1 | Throw all ingredients into a cocktail shaker and shake vigorously until frothy and cold. |
2 | Double strain into a large coupe or rocks glass with 1 large cube. |
3 | Garnish with Pineapple Fronds and dried Rose Buds. |
4 | Adaptation of the original recipe by Reece Sims @whiskeymuse. |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol