







Espolòn Blanco with Campari, 1757 Vermouth di Torino Rosso and Angostura Aromatic Bitters
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Beyond the Label
ESPOLÒN BLANCO
Made with hand-harvested 100% blue weber agave and distilled in the highlands of Jalisco, Mexico, Espolòn is the premium tequila that celebrates the storied culture of true Mexico through classic 19th century artistry and the iconic rooster, a symbol of national pride. The labels, unique illustrations inspired by Mexican artistry, infuse the characters of Guadalupe, Rosarita and Ramon the Rooster into journeys capturing real moments in Mexican history. Espolòn Tequila is produced in three marques, Blanco, Reposado and Anejo, and offers a limited time release, extra Anejo.
AWARDS:
• 2018 - 89 Points, Ultimate Spirits Challenge
• 2018 - Silver, San Francisco World Spirits Competition
• 2016 - "Hot Brands" List, Impact Data Bank
• 2015 - 90 Points, Gold, Beverage Tasting Institute
CAMPARI
Campari is an Italian aperitivo with a signature red color and versatile bitter flavor. Campari is a staple ingredient for your home bar as it is the base for dozens of classic cocktails and variations including the Negroni. Campari was created in 1860 by Gaspare Campari in Novara, Italy. It has been made according to a secret family recipe for 160 years.
AWARDS:
• 96 Points, Wine Enthusiast
1757 VERMOUTH DI TORINO ROSSO (1L)
Designed by the Cinzano Herbalist & Master Blender to celebrate and pay homage to Cinzano’s founding fathers, the 1757 range is expertly handcrafted. Its techniques are inspired by the original methods used in the Cinzano Vermouth recipe dating back to almost three centuries ago.
This unique premium Vermouth turns contemporary and classic cocktails into timeless masterpieces; with its smooth bitter notes along with its fruity, fragrant and full taste profile is extremely versatile. Enjoy this modern interpretation in classic or contemporary cocktails, and let the new 1757 take you on an inspirational journey.
1757 Vermouth di Torino Extra Dry offers a fresh, dry, and mouth-warming. Subtle wine notes accompany the Mediterranean herb bouquet on the palate. Long, pleasantly bitter finish complemented with mineral memories.
ANGOSTURA® AROMATIC BITTERS 4 OZ
ANGOSTURA aromatic bitters is an essential ingredient, adding harmonious balance to classic cocktails like a Manhattan, Old Fashioned, Pink Gin, as well as to contemporary cocktails and spirit-free beverages. Recognized as the world’s first and best-selling cocktail bitters, ANGOSTURA aromatic bitters is made with the secret recipe developed in 1824. It is reddish-brown in hue with a bouquet of herbs, fruits and spices.
Includes: One (750ml) bottle of Espolòn Blanco, One (750ml) bottle of Campari, One (1l) bottle of 1757 Vermouth di Torino Rosso, and One (4oz) bottle of Angostura Aromatic Bitters.
Product Details
Product Type | Cocktail Kits |
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Beyond the Label
ESPOLÒN BLANCO
Made with hand-harvested 100% blue weber agave and distilled in the highlands of Jalisco, Mexico, Espolòn is the premium tequila that celebrates the storied culture of true Mexico through classic 19th century artistry and the iconic rooster, a symbol of national pride. The labels, unique illustrations inspired by Mexican artistry, infuse the characters of Guadalupe, Rosarita and Ramon the Rooster into journeys capturing real moments in Mexican history. Espolòn Tequila is produced in three marques, Blanco, Reposado and Anejo, and offers a limited time release, extra Anejo.
AWARDS:
• 2018 - 89 Points, Ultimate Spirits Challenge
• 2018 - Silver, San Francisco World Spirits Competition
• 2016 - "Hot Brands" List, Impact Data Bank
• 2015 - 90 Points, Gold, Beverage Tasting Institute
CAMPARI
Campari is an Italian aperitivo with a signature red color and versatile bitter flavor. Campari is a staple ingredient for your home bar as it is the base for dozens of classic cocktails and variations including the Negroni. Campari was created in 1860 by Gaspare Campari in Novara, Italy. It has been made according to a secret family recipe for 160 years.
AWARDS:
• 96 Points, Wine Enthusiast
1757 VERMOUTH DI TORINO ROSSO (1L)
Designed by the Cinzano Herbalist & Master Blender to celebrate and pay homage to Cinzano’s founding fathers, the 1757 range is expertly handcrafted. Its techniques are inspired by the original methods used in the Cinzano Vermouth recipe dating back to almost three centuries ago.
This unique premium Vermouth turns contemporary and classic cocktails into timeless masterpieces; with its smooth bitter notes along with its fruity, fragrant and full taste profile is extremely versatile. Enjoy this modern interpretation in classic or contemporary cocktails, and let the new 1757 take you on an inspirational journey.
1757 Vermouth di Torino Extra Dry offers a fresh, dry, and mouth-warming. Subtle wine notes accompany the Mediterranean herb bouquet on the palate. Long, pleasantly bitter finish complemented with mineral memories.
ANGOSTURA® AROMATIC BITTERS 4 OZ
ANGOSTURA aromatic bitters is an essential ingredient, adding harmonious balance to classic cocktails like a Manhattan, Old Fashioned, Pink Gin, as well as to contemporary cocktails and spirit-free beverages. Recognized as the world’s first and best-selling cocktail bitters, ANGOSTURA aromatic bitters is made with the secret recipe developed in 1824. It is reddish-brown in hue with a bouquet of herbs, fruits and spices.
Includes: One (750ml) bottle of Espolòn Blanco, One (750ml) bottle of Campari, One (1l) bottle of 1757 Vermouth di Torino Rosso, and One (4oz) bottle of Angostura Aromatic Bitters.
Product Details
Product Type | Cocktail Kits |
Customer Reviews
California Proposition 65
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol