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The elegant and precise nature of the Rayador, also known as the Black Skimmer sea bird, served as the inspiration for our Cutwater Tequila. It begins with 100% blue agave harvested from Jalisco that’s slow cooked in traditional brick ovens, open fermented, and double distilled in traditional “alambique” copper stills in Tequila to ensure an agave-forward finish.
Bottle Size: 750ml | 80 proof
Please Drink Responsibly.
This product is only available for delivery in the following states: Arizona, California, Colorado, Connecticut, District of Columbia, Florida, Illinois, Kentucky, Louisiana, Maryland, Missouri, Montana, North Carolina, North Dakota, Nebraska, New Hampshire, New Jersey, New Mexico, Nevada, New York, Oregon, South Carolina, Texas, Virginia, Washington, Wisconsin, Wyoming.California Residents: for Proposition 65 WARNING
Please allow up to 10 business days for custom engraving and order processing prior to shipment. Orders will ship as soon as possible after engraving is completed.
Location of engraving on the bottle is at the discretion of our engravers and cannot be modified.
|2 oz||Cutwater Rayador Tequila Blanco|
|1 oz||Fresh lime juice|
|¾ oz||Agave syrup|
|3-4||Grilled pineapple chunks|
|1||Fresh ginger slice|
|1||Pinch of cilantro|
- Grill pineapple until dark char marks appear.
- Muddle pineapple, ginger, and cilantro in a cocktail shaker.
- Add tequila, lime juice, agave, and ice. Shake until cold.
- Strain over fresh ice. Garnish with a piece of grilled pineapple and a cilantro sprig.
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