Curto Marco La Foia Barolo

Curto Marco 'La Foia' Barolo

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Starting at $73.00
Size
  • 750ml, bottle

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      Curto Marco 'La Foia' Barolo - Main
      Curto Marco 'La Foia' Barolo

      Beyond the Label

      The winery Curto Marco is a traditional family-run winery and has been handed down for three generations. Curto Marco, his wife Adele, and their daughter Nadia cultivate the vineyards themselves, taking care of each step of the winemaking – from the nurturing of the plants to the manual harvest and all the way into the cellar.

      The family pays a lot of attention to the winemaking with great respect for tradition. The name “La Foia” means “leaf” in the Piedmont dialect.

      Varietal Type: 100% Nebbiolo

      Appellations: Barolo

      Sub Appelations: La Morra

      Practices: Hand-harvested into small baskets. Fermented for 20 days on indigenous yeast. Aged in cask for 2 years and in bottle for 2 years prior to release.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Red Wine
      Varietal Barolo
      ABV 14.5%
      Country Italy

      Tasting Notes

      NOSE

      Intense, clean, pleasing and refined aromas with hints of ripe fruit, rose, vanilla, tobacco, chocolate, mace and menthol.

      PALATE

      Full bodied, intense flavors of cherry, plum and raspberry with a pleasing crispness.

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      About this item

      Beyond the Label

      The winery Curto Marco is a traditional family-run winery and has been handed down for three generations. Curto Marco, his wife Adele, and their daughter Nadia cultivate the vineyards themselves, taking care of each step of the winemaking – from the nurturing of the plants to the manual harvest and all the way into the cellar.

      The family pays a lot of attention to the winemaking with great respect for tradition. The name “La Foia” means “leaf” in the Piedmont dialect.

      Varietal Type: 100% Nebbiolo

      Appellations: Barolo

      Sub Appelations: La Morra

      Practices: Hand-harvested into small baskets. Fermented for 20 days on indigenous yeast. Aged in cask for 2 years and in bottle for 2 years prior to release.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Red Wine
      Varietal Barolo
      ABV 14.5%
      Country Italy

      Tasting Notes

      NOSE

      Intense, clean, pleasing and refined aromas with hints of ripe fruit, rose, vanilla, tobacco, chocolate, mace and menthol.

      PALATE

      Full bodied, intense flavors of cherry, plum and raspberry with a pleasing crispness.

      Customer Reviews