Kentucky Owl
Whiskey
Kentucky Owl
Whiskey
Campari
Liqueur
Woodinville Private Select Single Barrel Bourbon S1B50
Whiskey
Soulmate Blanco Tequila
Tequila
Knob Creek
Whiskey
Sonoma-Cutrer
Portfolio
Rombauer Carneros Chardonnay
Chardonnay
Discover Champagne
Champagne
Duckhorn Vineyards North Coast Sauvignon Blanc
Sauvignon Blanc
JUSTIN
Portfolio
New Releases
Campari
Discover Bourbon
Woodinville Whiskey Company
Single Barrel Exclusives
Campari Cask Tales Collection Gift Set
Vera Wang Duchesse Toasting Flute Pair
Written in the Stars Single Barrel Bundle
Rolf Glass Matchstick Martini Glasses
No.3 Gin Perfect Martini Gift Set
How Old Forester Ushered in the First Bourbon Boom
Spirits Explained
The Negroni Family Tree
Spirits Explained
Finding Perfectly Tuned Taste with Three Chord Bourbon
Spirits Explained
Elizabeth McCall, Master Distiller at Woodford Reserve
Behind the Brand
Maker's Mark Manhattan
Recipes
This Bundle Contains
Its name taken from the Latin word for “from the cape,” Capensis wines are produced in South Africa, one of the oldest winemaking regions in the world. The ancient soils, dramatic landscapes and historic vineyards of Stellenbosch, Overberg and Robertson are the foundation for Capensis, which honors the greatness of South Africa. Winemaker Graham Weerts has carefully selected the finest Chardonnay vineyards within the Western Cape to create these expressive wines.
For this wine, 40 percent was fermented in new French oak, with the balance in neutral oak. All the wine is aged on the lees and is hand-stirred monthly throughout 10 months of aging to soften the texture.
AWARDS:
• 2020 - 92 Points, Wine Enthusiast, VB
• 2019 - 93 Points, Tim Atkin, South Africa 2019 Special Report
• 2019 - 93 Points, Cathy van Zyl, Platter’s by Diners Club International 2020 South African Wine Guide
Product Type | White Wine |
Varietal | Chardonnay |
ABV | 13.5% |
Country | South Africa |
Aromas of lemon zest, bergamot, stargazer lily, white truffle, shell and vanilla bean.
Flavors of Meyer lemon and tree fruits combine with a luscious texture and bright acidity on the palate.
Its name taken from the Latin word for “from the cape,” Capensis wines are produced in South Africa, one of the oldest winemaking regions in the world. The ancient soils, dramatic landscapes and historic vineyards of Stellenbosch, Overberg and Robertson are the foundation for Capensis, which honors the greatness of South Africa. Winemaker Graham Weerts has carefully selected the finest Chardonnay vineyards within the Western Cape to create these expressive wines.
For this wine, 40 percent was fermented in new French oak, with the balance in neutral oak. All the wine is aged on the lees and is hand-stirred monthly throughout 10 months of aging to soften the texture.
AWARDS:
• 2020 - 92 Points, Wine Enthusiast, VB
• 2019 - 93 Points, Tim Atkin, South Africa 2019 Special Report
• 2019 - 93 Points, Cathy van Zyl, Platter’s by Diners Club International 2020 South African Wine Guide
Product Type | White Wine |
Varietal | Chardonnay |
ABV | 13.5% |
Country | South Africa |
Aromas of lemon zest, bergamot, stargazer lily, white truffle, shell and vanilla bean.
Flavors of Meyer lemon and tree fruits combine with a luscious texture and bright acidity on the palate.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol