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Barceló Imperial is a blend of rums, aged in ex-bourbon barrels, ranging in age up to 10 years. Twice chosen "The Best Rum in the World" by the Beverage Testing Institute of Chicago, it is the first rum to achieve the rating of 97 out of 100. Barceló Imperial is uniquely different from other Dominican rums because it is made from the fermented juice of sugar cane and not from molasses. The result is a smoother, more well-rounded taste that showcases the true characteristics of the sugar cane.
The sugar cane that is the source for Barceló Imperial is estate grown in the Dominican Republic (versus other rum producers who source sugar cane or molasses on the open market). This commitment to quality ensures that only the best and most brilliant sugar cane goes into Barceló Imperial.
Barceló employs several measures to reduce its carbon footprint. As a result, Barceló Rum became the first rum in the world to obtain Carbon Neutral Status under the Bilan Carbone® License.
Bottle size: 750ml
Please Drink Responsibly.
Shipping & Delivery
This product is only available for delivery in the following states: Arizona, California, Colorado, District of Columbia, Florida, Idaho, Illinois, Louisiana, Kentucky, Maryland, Massachusetts, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New York, North Dakota, New Mexico, Ohio, Oregon, Texas, Washington, Wisconsin, Wyoming.California Residents: for Proposition 65 WARNING
Please allow up to 10 business days for custom engraving and order processing prior to shipment. Orders will ship as soon as possible after engraving is completed.
Location of engraving on the bottle is at the discretion of our engravers and cannot be modified.
ColorBright copper-amber color.
AromaAromas of buttercream, dried cherries, intense vanilla, pineapple jam and caramelized walnuts.
TasteA dry fruity lush medium body, full of depth and balance.
FinishEnding on a note of carrot cake, kola nut, mocha and a strong toasted flavor that slowly fades.
“The noblest family reserve that is born from a rigorous respect of time.”
|1½ oz.||Barceló Imperial Rum|
|¼ oz.||Velvet falernum|
|¼ oz.||Simple syrup|
- In a rocks glass, add Barceló Imperial, Velvet falernum, simple syrup and bitters.
- Stir thoroughly.
- Add ice and garnish with orange peel.