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Barceló

Barceló Imperial Onyx Rum

Regular price
$46.00
Sale price
$46.00

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Encase your bottle in this luxury velvet drawstring holder. The perfect gift.

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Handmade by BillyKirk in the U.S.A., curated with uncompromising quality.

Quantity must be 1 or more

This product is available in: AZ, CA, CO, DC, DE, FL, ID, IL, IA, IN, LA, KY, MD, MA, ME, MO, MT, NE, NV, NH, NJ, NY, NC, ND, NM, OR, RI, SD, VA, VT, WA, WI, WV, WY.


Barceló Imperial Onyx is a blend of rums, aged for 10 years in ex-bourbon barrels with a "heavy char" grade (other premium rums are aged in barrels containing a "medium-light char" grade). Filtered though onyx stones, which give Barceló Imperial Onyx the mysticism that characterizes this rum of unprecedented intensity. It is uniquely different from other Dominican rums because it is made from the fermented juice of sugar cane and not from molasses. The result is a smoother, more well-rounded taste that showcases the true characteristics of the sugar cane.

The sugar cane that is the source for Barceló Imperial Onyx is estate grown in the Dominican Republic (versus other rum producers who source sugar cane or molasses on the open market). This commitment to quality ensures that only the best and most brilliant sugar cane goes into Barceló Imperial Onyx.

Barceló employs several measures to reduce its carbon footprint. As a result, Barceló Rum became the first rum in the world to obtain Carbon Neutral Status under the Bilan Carbone® License.

Bottle size: 750ml

Please Drink Responsibly.

This product is only available for delivery in the following states: Arizona, California, Colorado, District of Columbia, Delaware, Florida, Idaho, Illinois, Iowa, Indiana, Louisiana, Kentucky, Maryland, Massachusetts, Maine, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New York, North Carolina, North Dakota, New Mexico, Oregon, Rhode Island, South Dakota, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming.

California Residents: Click here for Proposition 65 WARNING

Notes of Scent & Flavor

  • Color

    Amber mahogany color.
  • Aroma

    A caramel aroma with an intriguing hint of violet.
  • Taste

    The silky palate opens with caramel and brown butter, accented by dried fig and walnut, finishing long and gently spiced.
  • Finish

    Best enjoyed straight-up or over ice so as to fully appreciate its exceptionally robust taste.

“Enter the profoundness of Onyx.”


Origins

The history of Barceló Rum started in 1930 with a young man’s dream. Born in Mallorca Spain, Julían Barceló arrived that year in the Dominican Republic and founded Barceló & Co. in the city of Santo Domingo. It did not take long for Barceló Rum to become an essential part of life among the local population. Today, Barceló Rum is the Dominican Republic’s #1 exported rum brand and the #1 exported dark rum brand in the world. It is sold in more than 70 countries where it is recognized as the leading premium rum from the Dominican Republic.

Featured Cocktail Recipe

On-the-Rocks

Ingredients

1½ oz. Barceló Imperial Onyx
On-the-Rocks Photo

Recipe

  1. Pour Barceló Imperial Onyx into a rocks glass over a sphere of ice.
  2. Add a twist of lemon.
On-the-Rocks Photo