Barceló
Barceló Imperial Onyx Rum
- Regular price
- $46.00
- Sale price
- $46.00
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Handmade by BillyKirk in the U.S.A., curated with uncompromising quality.
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Barceló Imperial Onyx is a blend of rums, aged for 10 years in ex-bourbon barrels with a "heavy char" grade (other premium rums are aged in barrels containing a "medium-light char" grade). Filtered though onyx stones, which give Barceló Imperial Onyx the mysticism that characterizes this rum of unprecedented intensity. It is uniquely different from other Dominican rums because it is made from the fermented juice of sugar cane and not from molasses. The result is a smoother, more well-rounded taste that showcases the true characteristics of the sugar cane.
The sugar cane that is the source for Barceló Imperial Onyx is estate grown in the Dominican Republic (versus other rum producers who source sugar cane or molasses on the open market). This commitment to quality ensures that only the best and most brilliant sugar cane goes into Barceló Imperial Onyx.
Barceló employs several measures to reduce its carbon footprint. As a result, Barceló Rum became the first rum in the world to obtain Carbon Neutral Status under the Bilan Carbone® License.
Bottle size: 750ml
Please Drink Responsibly.
This product is only available for delivery in the following states: Arizona, California, Colorado, District of Columbia, Delaware, Florida, Idaho, Illinois, Iowa, Indiana, Louisiana, Kentucky, Maryland, Massachusetts, Maine, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New York, North Carolina, North Dakota, New Mexico, Oregon, Rhode Island, South Dakota, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming.
California Residents: Click here for Proposition 65 WARNING
Notes of Scent & Flavor
-
Color
Amber mahogany color. -
Aroma
A caramel aroma with an intriguing hint of violet. -
Taste
The silky palate opens with caramel and brown butter, accented by dried fig and walnut, finishing long and gently spiced. -
Finish
Best enjoyed straight-up or over ice so as to fully appreciate its exceptionally robust taste.
“Enter the profoundness of Onyx.”
Origins
The history of Barceló Rum started in 1930 with a young man’s dream. Born in Mallorca Spain, Julían Barceló arrived that year in the Dominican Republic and founded Barceló & Co. in the city of Santo Domingo. It did not take long for Barceló Rum to become an essential part of life among the local population. Today, Barceló Rum is the Dominican Republic’s #1 exported rum brand and the #1 exported dark rum brand in the world. It is sold in more than 70 countries where it is recognized as the leading premium rum from the Dominican Republic.
Featured Cocktail Recipe
On-the-Rocks
Ingredients
| 1½ oz. | Barceló Imperial Onyx |
Recipe
- Pour Barceló Imperial Onyx into a rocks glass over a sphere of ice.
- Add a twist of lemon.
