Von Payne Black Whiskey
Whiskey
Von Payne Black Whiskey
Whiskey
The Community Spirit Vodka
Vodka
Block Distilling Co Spring Gin
Gin
Rémy Martin
Cognac
Montelobos
Mezcal
Telmont
Champagne
Chateau d'Esclans Rosé
Rosé
Belle Glos 'Clark & Telephone Vineyard' Santa Maria Valley Pinot Noir
Red Wine
Whoopi Prosecco Superiore DOCG dell'Asolo
Champagne
Orin Swift Blank Stare Sauvignon Blanc
Sauvignon Blanc
Celebrity Owned Spirit Brands
Hennessey XO NBA Edition
Top Shelf Membership
Single Barrel Exclusives
Virtual Tasting Experiences
Rolf Glass Matchstick Martini (Set of 2)
Barr Hill Gin Gift Pack
iittala 2 Qt. Decanter
Gift Cards
Jefferson's Ocean Aged Cask Strength Bourbon S1B49
Behind the Brand with Emma Crandall of Balcones
Behind the Brand
Spring Wine Pairings
Spirits Explained
Celebrating The Cherry Blossom Festival With Roku Gin
Spirits Explained
Empress 1908 Gin EMPRESS 75
Recipes
Woodford Reserve Spire
Recipe
This Bundle Contains
AVUÁ TAPINHOÃ The single barrel used to produce this rare Tapinhoã aged cachaça was originally used by the master distiller's father decades ago. The large vertical cask of dark, rich wood imparts a creamy texture and delicate notes of TOASTED COCONUTS and FRESH CUT FLOWERS.
The rare spirit that is aged in barrels of a now defunct Brazilian tree - Tapinhoa. The 5000L barrel is roughly 80+ years old and was the favorite of our distiller's father to age cachaca in.
Ideal for the super nerdy drinker and ideal to sipped neat to allow for the complexities to shine through.
The tapinhoa tree was once found along the coastlines of Brazil but through deforestation, now only found in French Guiana and Suriname. Being that the barrel was restored and recommissioned, Katia's farm was grandfathered in on the legal usage of the wood
Product Type | Rum |
Style | Original Rum |
ABV | 40% |
Age | 2 year |
Country | Brazil |
Toasted coconut, cream
Pine needles, mint, spice
Lingering, complex
2 oz. | Avuá Tapinhoã |
1/2 oz. | Dollin Dry Vermouth |
1 | Olive, garnish |
1 | Add both spirits into a mixing glass and stir. |
2 | Strain into a chilled coupe and garnish with one olive. |
AVUÁ TAPINHOÃ The single barrel used to produce this rare Tapinhoã aged cachaça was originally used by the master distiller's father decades ago. The large vertical cask of dark, rich wood imparts a creamy texture and delicate notes of TOASTED COCONUTS and FRESH CUT FLOWERS.
The rare spirit that is aged in barrels of a now defunct Brazilian tree - Tapinhoa. The 5000L barrel is roughly 80+ years old and was the favorite of our distiller's father to age cachaca in.
Ideal for the super nerdy drinker and ideal to sipped neat to allow for the complexities to shine through.
The tapinhoa tree was once found along the coastlines of Brazil but through deforestation, now only found in French Guiana and Suriname. Being that the barrel was restored and recommissioned, Katia's farm was grandfathered in on the legal usage of the wood
Product Type | Rum |
Style | Original Rum |
ABV | 40% |
Age | 2 year |
Country | Brazil |
Toasted coconut, cream
Pine needles, mint, spice
Lingering, complex
2 oz. | Avuá Tapinhoã |
1/2 oz. | Dollin Dry Vermouth |
1 | Olive, garnish |
1 | Add both spirits into a mixing glass and stir. |
2 | Strain into a chilled coupe and garnish with one olive. |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol