Amor Indio Anejo

The human touch is the most important resource at Casa Marengo Distillery, high-quality, small batch, artisan tequilas have been produced beginning from distillery owned agave fields in the lowlands of Jalisco and Nayarit.. Casa Marengo takes care and pride in selecting fully mature first cut agaves as the foundation for the Amor Indio line, then cooked in mason ovens for two days and then aged in French oak wine barrels for a smooth finish indicative of the highest quality spirit. Amor Indio is a rare find in the world of tequila, where Casa Marengo insists on maintaining attention to detail from the harvesting of agaves to the bottling. Casa Marengo Distillery will just produce another brand, but combine a collection of traditions, craftsmanship and quality.