Pinhook True Single Barrel Straight Bourbon S2B32
Whiskey
Pinhook True Single Barrel Straight Bourbon S2B32
Whiskey
Fid Street Hawaiian Gin
Gin
Tequila Don Ramón Limited Edition Plata
Tequila
Remy Martin XO Cognac
Cognac
Old Forester Statesman Bourbon Whiskey
Whiskey
Moët & Chandon Imperial Brut
Champagne
Whispering Angel Rosé
Rosé
Stag's Leap Artemis Cabernet Sauvignon
Cabernet Sauvignon
Miraval Rosé
Rosé
Far Niente "Estate" Napa Valley Chardonnay
Chardonnay
Single Barrel Exclusives
El Tequileño
Discover Bourbon
Woodford Reserve
Rare & Exceptional
Wild Turkey Master's Keep Triumph Rye Whiskey
Cloudy Bay Summer Tote Bundle
Veuve Clicquot La Grande Dame Rosé 2015
Espolòn® Tequila Blanco 25th Anniversary Limited Edition Kit
Top 50 Gifts
How Old Forester Ushered in the First Bourbon Boom
Spirits Explained
The Negroni Family Tree
Spirits Explained
Finding Perfectly Tuned Taste with Three Chord Bourbon
Spirits Explained
Elizabeth McCall, Master Distiller at Woodford Reserve
Behind the Brand
Maker's Mark Manhattan
Recipes
This Bundle Contains
The first and only Botanical rum of its kind in the world. An officially recognized trade secret process in Trinidad & Tobago. Two distilling arts are combined, the art of the spirit distiller and the art of the perfumer. Limited reserve dark rum from Trinidad and Tobago aged in single bourbon barrels is married to two types of high altitude tea from India and tropical aromatic flower petals to create this "luxury Spirit of Rum". This rum can be enjoyed equally as a sipping product as well as in elevated rum cocktails.
Sophisticated & complex the notes are slightly nutty at the start and evolve quickly into caramel and vanilla, rising to a crescendo of tingling spice. The finish is long and redolent of the rum's malty black tea of the high Himalaya.
Awards & Accolades
Product Type | Rum |
Style | Spiced & Flavored Rum |
ABV | 30% |
Country | Trinidad and Tobago |
Complex perfume of honey, vanilla and exotic spices form the 'top' notes.
Hints of citrus and caramel form the 'heart'.
Notes of malty black tea and black fruit provide a round and lingering finish or 'base'.
Bridging East and West, exotic notes of citrus and fragrant tropical aromatics lead into rich notes of rum and vanilla ending with a cadence of malty black teas of the East.
Incomparable. No rum in the world is made by a similar process. Equal parts, fragrance; texture and flavour.
2 oz | AKAL chai rum |
1 oz | Dom Benedictine |
1 oz | Bourbon or Rye |
Garnish | Lemon peel |
1 | Stir together in a cocktail mixer for 12-15 seconds and let rest. |
2 | While resting use your AKAL Smoke Kit and smoke the glass. |
3 | Strain chilled cocktail into the smoked glass, garnish with a lemon peel and serve. |
The first and only Botanical rum of its kind in the world. An officially recognized trade secret process in Trinidad & Tobago. Two distilling arts are combined, the art of the spirit distiller and the art of the perfumer. Limited reserve dark rum from Trinidad and Tobago aged in single bourbon barrels is married to two types of high altitude tea from India and tropical aromatic flower petals to create this "luxury Spirit of Rum". This rum can be enjoyed equally as a sipping product as well as in elevated rum cocktails.
Sophisticated & complex the notes are slightly nutty at the start and evolve quickly into caramel and vanilla, rising to a crescendo of tingling spice. The finish is long and redolent of the rum's malty black tea of the high Himalaya.
Awards & Accolades
Product Type | Rum |
Style | Spiced & Flavored Rum |
ABV | 30% |
Country | Trinidad and Tobago |
Complex perfume of honey, vanilla and exotic spices form the 'top' notes.
Hints of citrus and caramel form the 'heart'.
Notes of malty black tea and black fruit provide a round and lingering finish or 'base'.
Bridging East and West, exotic notes of citrus and fragrant tropical aromatics lead into rich notes of rum and vanilla ending with a cadence of malty black teas of the East.
Incomparable. No rum in the world is made by a similar process. Equal parts, fragrance; texture and flavour.
2 oz | AKAL chai rum |
1 oz | Dom Benedictine |
1 oz | Bourbon or Rye |
Garnish | Lemon peel |
1 | Stir together in a cocktail mixer for 12-15 seconds and let rest. |
2 | While resting use your AKAL Smoke Kit and smoke the glass. |
3 | Strain chilled cocktail into the smoked glass, garnish with a lemon peel and serve. |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol