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A spiced up version of the classic Old Fashioned. Our exceptional Reposado expression combined with cinnamon syrup and bitters, delivers the ultimate holiday cocktail.

Ingredients

Ingredient Amount Ingredient Name
2 oz. Cincoro Tequila Reposado
¼ oz. 1:1 Cinnamon Syrup*
2 dashes Angostura Bitters
1 dash Regan’s Orange Bitters
1 Grapefruit Peel (Garnish)
1 Cinnamon Stick (Garnish)

Tools Of The Trade

  • Jigger
  • Bar Spoon
  • Citrus Peeler
  • Rocks Glass

Recipe

  1. Add all ingredients to a rocks glass and stir.
  2. Add a large ice cube and gently stir to chill.
  3. Express a grapefruit peel over the drink and drop it into the glass as a garnish.
  4. Garnish with cinnamon stick.
  5. HOW TO MAKE CINNAMON SYRUP: Combine 1 cup white sugar and 1 cup water and whisk/stir until fully dissolved. Add two cinnamon sticks and blend on high until cinnamon is broken up thoroughly. Fine strain cinnamon out. Label, date, and keep in refrigerator.

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