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Ingredients

Ingredient Amount Ingredient Name
3 ½ oz. Mozart Chocolate Coffee Liqueur
½ oz. Mozart White Chocolate Liqueur
2 oz. Vanilla vodka
1 oz. Heavy cream
Cocoa powder
Ice

Tools Of The Trade

  • Jigger
  • Cocktail Shaker
  • Bar Spoon
  • 2 Martini or Coupe Glasses

Recipe

  1. Shake the liqueurs and vodka with ice in a cocktail shaker.
  2. Pour into two martini glasses.
  3. Pour half the cream over the back of a spoon onto the top of each cocktail.
  4. Dust with cocoa powder over the top.

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