
Writers' Tears Copper Pot
Size
- 750ml, bottle
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Beyond the Label
Writers’ Tears Copper Pot is a unique blend of aged Single Pot Still and aged Single Malt Irish Whiskey. Triple distilled, non-peated and matured and aged entirely in American Oak bourbon casks. A gold Medal winner at the International Spirits Challenge in London and one of the highest rated Irish Whiskeys in Jim Murray’s Iconic “Whiskey Bible” - “Altogether a very unusual Irish Whiskey, a throwback to the last century where spiced Pure Pot Still whiskey was married with Floral Single Malt” – Jim Murray . It has also been included in Ian Buxton’s publication “101 Whiskeys to try before you die”.
Writers’ Tears is a unique style of whiskey embedded in Irish history. At a time when Irish whiskey was distilled exclusively in copper pot stills, two styles flourished: Single Malt and Single Pot Still. The marriage of both styles became known as 'The Champagne of Irish Whiskey' and was a style beloved of many of the Irish literary greats of the time. Writers' Tears is a recreation of that fabled 19th century whiskey and a tribute to Ireland's creative past, present and future.
Product Details
Product Type | Whiskey |
Country | Ireland |
Make a Cocktail
Writer's Muse
Ingredients50ml | Writer’s Tears Copper Pot |
6-8 | Mint Leaves (clap to release oils) |
20ml | Fresh Lemon Juice |
20ml | Sugar Syrup (1:1) |
2-3 | Hulled Strawberries |
01 | Press lightly with a muddler. |
02 | Add crushed ice and stir. |
03 | Top with Soda Water & cap with crushed ice. |
Reviews
Beyond the Label
Writers’ Tears Copper Pot is a unique blend of aged Single Pot Still and aged Single Malt Irish Whiskey. Triple distilled, non-peated and matured and aged entirely in American Oak bourbon casks. A gold Medal winner at the International Spirits Challenge in London and one of the highest rated Irish Whiskeys in Jim Murray’s Iconic “Whiskey Bible” - “Altogether a very unusual Irish Whiskey, a throwback to the last century where spiced Pure Pot Still whiskey was married with Floral Single Malt” – Jim Murray . It has also been included in Ian Buxton’s publication “101 Whiskeys to try before you die”.
Writers’ Tears is a unique style of whiskey embedded in Irish history. At a time when Irish whiskey was distilled exclusively in copper pot stills, two styles flourished: Single Malt and Single Pot Still. The marriage of both styles became known as 'The Champagne of Irish Whiskey' and was a style beloved of many of the Irish literary greats of the time. Writers' Tears is a recreation of that fabled 19th century whiskey and a tribute to Ireland's creative past, present and future.
Product Details
Product Type | Whiskey |
Country | Ireland |
Scent and Flavor

NOTES
Flashes of apple. With hints of honey and vanilla.

FLAVOR
Gently spiced. With a burst of ginger and butterscotch.

FINISH
Milk chocolate and almonds. With a long elegant finish.
Cocktail Recipe
Writer's Muse
50ml | Writer’s Tears Copper Pot |
6-8 | Mint Leaves (clap to release oils) |
20ml | Fresh Lemon Juice |
20ml | Sugar Syrup (1:1) |
2-3 | Hulled Strawberries |
01 | Press lightly with a muddler. |
02 | Add crushed ice and stir. |
03 | Top with Soda Water & cap with crushed ice. |
Customer Reviews
California Proposition 65
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol