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1792 Small Batch Bourbon
Whiskey
1792 Small Batch Bourbon
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This Bundle Contains
Convite Una is made from Espadín agaves with a maturity of 8+ years. Naturally tinted with Cochineal lending a distinctive pink hue. Herbal character with citric tones accompanied by a light, sweet mineral touch.
Newly launched in October 2022 for Breast Cancer Awareness Month, 10% of every bottle sold will be donated to support FUCAM, a Mexican breast cancer charity.
After harvesting, the artisanal process of making Convite mezcal starts with a conical pit—where the magic happens—and intensifies the flavor of the agave right before being crushed in a stone wheel drawn by a mule called tahona. The mashed agave is then left to ferment naturally, with no chemical additives, and is distilled twice in copper pot stills. This ancient process has been performed successfully without the use of electricity for decades and was perfected as a science by the Hernandéz brothers, whose touch keeps making Convite the leading mezcal in Oaxaca.
Product Type | Mezcal |
Style | Mezcal |
ABV | 40% |
Country | Mexico |
Herbal character with citric tones accompanied by a light, sweet mineral touch.
1 oz | Convite Una’ Mezcal |
3/4 oz | Chartreuse |
1/2 oz | Absinthe |
1/2 oz | Grenadine |
3/4 oz | Lemon Juice |
1 | Put all the ingredients in a shaker with ice. |
2 | Shake and pour into a glass with ice through a strainer. |
3 | To finish, decorate with a sliced cucumber, giving it the shape of a flower. Unite the “petals” with a stick and put on top of the glass. |
Convite Una is made from Espadín agaves with a maturity of 8+ years. Naturally tinted with Cochineal lending a distinctive pink hue. Herbal character with citric tones accompanied by a light, sweet mineral touch.
Newly launched in October 2022 for Breast Cancer Awareness Month, 10% of every bottle sold will be donated to support FUCAM, a Mexican breast cancer charity.
After harvesting, the artisanal process of making Convite mezcal starts with a conical pit—where the magic happens—and intensifies the flavor of the agave right before being crushed in a stone wheel drawn by a mule called tahona. The mashed agave is then left to ferment naturally, with no chemical additives, and is distilled twice in copper pot stills. This ancient process has been performed successfully without the use of electricity for decades and was perfected as a science by the Hernandéz brothers, whose touch keeps making Convite the leading mezcal in Oaxaca.
Product Type | Mezcal |
Style | Mezcal |
ABV | 40% |
Country | Mexico |
Herbal character with citric tones accompanied by a light, sweet mineral touch.
1 oz | Convite Una’ Mezcal |
3/4 oz | Chartreuse |
1/2 oz | Absinthe |
1/2 oz | Grenadine |
3/4 oz | Lemon Juice |
1 | Put all the ingredients in a shaker with ice. |
2 | Shake and pour into a glass with ice through a strainer. |
3 | To finish, decorate with a sliced cucumber, giving it the shape of a flower. Unite the “petals” with a stick and put on top of the glass. |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol