Brugal

Brugal Colección Visionaria Edición 01, Cacao

We're sorry, this product is not at nearby vendors and unavailable to ship to your state. See state availability.
Starting at $115.00
Size
  • 700ml, bottle

This Bundle Contains

Enter your delivery address to check prices and availability near you.
Shipping options
      *Same-day delivery and shipping prices may vary. Once a preferred fulfillment method is selected, fee information will be made available at checkout.

      Enter your address to check prices and delivery options near you.

      Check Availability
      Available
      Add Custom Engraving - $50
      Make it memorable with a personalized message
      Add Now
      Frequently Bought Together
      Make it the ultimate gift
      Add Now
      - +
      Frequently Bought Together
      Brugal Colección Visionaria Edición 01, Cacao - Main
      Brugal Colección Visionaria Edición 01, Cacao

      Beyond the Label

      An exclusive limited edition that embodies Brugal’s visionary spirit and 130 year rum making expertise. Handpicked Dominican ingredients are toasted in the finest casks using a unique aromatic cask toasting process, crafted by our 5th generation of Brugal family maestros, that infuses the casks with natural aromas before the rum is aged, leading to an exquisite rum that’s rich, elegant, and rounded.

      For this first edition, our Maestra Jassil Villanueva selected cacao, one of the most cherished ingredients of the Dominican Republic. This unique aromatic cask toasting with cacao captures her memories of home and rich notes of dark chocolate and toasted nuts, beautifully balanced with citrus fruit and vanilla. Best enjoyed neat.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Rum
      Style Dark Rum
      Production Method Drawing on five generations of expertise, we’ve elevated the cask toasting process with our innovative Aromatic Cask Toasting Technique For Edición 01 our Maestros Roneros expertly toast our finest casks with Dominican cacao beans, infusing the wood with their aromatic properties The cacao beans are then removed, leaving behind their enticing aromas The casks are then prepared to be filled with our exceptional rum before being aged under the Dominican sun
      Cask Finish Finished in virgin european oak casks toasted with cacao beans
      ABV 45%
      Country Dominican Republic

      Tasting Notes

      Appearance

      Deep, radiant amber in colour.

      Aroma

      Rich aromas of hot chocolate, toasted oak, spices, and citrus balanced by subtle notes of vanilla.

      Palate

      Tastes of vanilla surfaces with subtle hints of caramel, giving way to the richness of dark chocolate and dried fruits with a touch of toasted nuts.

      Finish

      A smooth mouthfeel and long finish with toasted oak notes lingering long after the sweetness is gone.

      Make a Cocktail

      null

      Ingredients
      Steps
      About this item

      Beyond the Label

      An exclusive limited edition that embodies Brugal’s visionary spirit and 130 year rum making expertise. Handpicked Dominican ingredients are toasted in the finest casks using a unique aromatic cask toasting process, crafted by our 5th generation of Brugal family maestros, that infuses the casks with natural aromas before the rum is aged, leading to an exquisite rum that’s rich, elegant, and rounded.

      For this first edition, our Maestra Jassil Villanueva selected cacao, one of the most cherished ingredients of the Dominican Republic. This unique aromatic cask toasting with cacao captures her memories of home and rich notes of dark chocolate and toasted nuts, beautifully balanced with citrus fruit and vanilla. Best enjoyed neat.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Rum
      Style Dark Rum
      Production Method Drawing on five generations of expertise, we’ve elevated the cask toasting process with our innovative Aromatic Cask Toasting Technique For Edición 01 our Maestros Roneros expertly toast our finest casks with Dominican cacao beans, infusing the wood with their aromatic properties The cacao beans are then removed, leaving behind their enticing aromas The casks are then prepared to be filled with our exceptional rum before being aged under the Dominican sun
      Cask Finish Finished in virgin european oak casks toasted with cacao beans
      ABV 45%
      Country Dominican Republic

      Tasting Notes

      Appearance

      Deep, radiant amber in colour.

      Aroma

      Rich aromas of hot chocolate, toasted oak, spices, and citrus balanced by subtle notes of vanilla.

      Palate

      Tastes of vanilla surfaces with subtle hints of caramel, giving way to the richness of dark chocolate and dried fruits with a touch of toasted nuts.

      Finish

      A smooth mouthfeel and long finish with toasted oak notes lingering long after the sweetness is gone.

      "A vision of home, a vision shared."

      Customer Reviews