Aperol hits you like the sun breaking through  your shades. Brunch starter, life starter. -Thandi

A seasonal twist on the classic Negroni, pairing Mermaid Winter Gin’s fig, vanilla and warming spice with Campari and sweet vermouth for a subtly sweet, boldly bittersweet serve.

A little smoke and spice bring take this bourbon cocktails to the next level. Served in a hummingbird feeder, this Cocktail Wars Episode 6 winner by Lisa Tummolo is a drink that truly delights.