Dive into the enchanting essence of the islands with the Hina Tai, a cocktail that beautifully showcases the depth and diversity of Mahina Rum. This cocktail is not just a drink; it's a journey through the tropical landscapes of Hawaii, made possible by the distinct character of Mahina Rum.

The Hina Tai begins with a generous pour of Mahina Platinum, a smooth rum that sets a luxurious base with its subtle notes of vanilla and caramel derived from rich, sweet molasses. Complementing this are 0.50 oz of Dry Curacao or Triple Sec, adding a hint of citrus zest that brightens the complex profile of the rum.

The tropicality of the cocktail is further enhanced by a full ounce of fresh lime juice, introducing a tangy sharpness that contrasts beautifully with the sweet notes. This is balanced by half an ounce of simple syrup and a touch of orgeat, which contributes a rich, almond undertone that melds harmoniously with the main spirit. A splash of pineapple juice completes the mixture, infusing the drink with a quintessential island flavor that transports you straight to the Hawaiian shores.

What truly sets the Hina Tai apart is the final layer of Mahina Dark Rum, floating effortlessly atop the cocktail. This dark rum, crafted from the finest molasses and imbued with the essence of nutmeg, brown sugar, and a hint of island spices, adds a complex flavor profile that deepens the initial sips with rich, lingering caramel tones.

Garnished with a slice of dried pineapple and a maraschino cherry, each element of the Hina Tai is a tribute to the lush, vibrant spirit of Hawaii. Inspired by the guiding light of the Maui moon, or Mahina, which has shepherded Hawaiian culture through farming, fishing, and sea navigation, this cocktail does more than just entertain the palate—it tells the storied history of its origins, making every sip a testament to the heritage and craftsmanship of Mahina Rum. Whether sipped under a sunset or served at a sophisticated gathering, the Hina Tai is more than a cocktail—it's an experience.