SHARE THIS ARTICLE:

Ingredients

Ingredient Amount Ingredient Name
2 oz. Coconut Cartel Añejo Rum
1 bar spoon Demerara Syrup
2 dashes Chocolate Bitters
2 dashes Cardamom Bitters
1 Orange Peel (Garnish)

Tools Of The Trade

  • Jigger
  • Mixing Glass
  • Bar Spoon
  • Strainer
  • Citrus Peeler
  • Rocks Glass

Recipe

  1. Add rum, simple syrup, bitters into a mixing glass with ice.
  2. Stir for 20 seconds, then strain into a rocks glass over fresh ice.
  3. Express the orange peel over the glass.

Shop this Recipe