Don Julio 1942
Tequila
Don Julio 1942
Tequila
New Riff Barrel Proof Bourbon Whiskey
Bourbon
Bulleit Single Malt
Whiskey
1800 Milenio Artist Series
Tequila
Beluga Noble Vodka
Vodka
The Prisoner Unshackled Red Blend
Red Wine
The Federalist Sauvignon Blanc
White wine
IBest Wines Red and White Blend
Red Wine Blend
Serena Prosecco DOC Treviso Brut
Champagne
Fleur De Miraval Rosé Champagne Rosé
Rosé
Father's Day Favorites
Limited Editions Releases
Exclusive Single Barrels
Top Shelf Membership
Explore Whiskey
Zacapa y Luar Hosting Collection
Woodford Reserve Double Oaked + Compartés
Brother's Bond & Cocktail Glass Set
New Releases
Gift Cards
Spring Wine Pairings
Spirits Explained
Amaro Explained
Spirits Explained
Maureen Robinson, Master Blender For Kentucky Owl
Behind the Brand
Gifting Memorable Spirits For Father's Day
Entertaining
Mixing with Scotch
Recipes
This Bundle Contains
ROSA BLANCO
Awarded 93 points by Tasting Panel Magazine. Calirosa Rosa Blanco is a premium tequila made using the finest 100% blue agave and aged in prized red wine barrels for one month, which gives its smooth, fresh taste and signature rosa glow.
Rosa Tequila was accidentally created by Don Dionisio “Nicho” Real, tequila producer since 1942. One day, Nicho mistakenly received red wine barrels instead of bourbon barrels but went ahead and used them anyway. That’s when he discovered the beautiful impact the red wine barrels had on his tequila’s color, aroma, texture, and taste. It was then that he decided to become a pioneer in this entirely new aging process.
Today the legacy of Nicho’s creation lives on in the form of Calirosa Tequila, made by Nicho’s sons Don Roberto and Don Fernando in collaboration with Adam Levine and Behati Prinsloo. Adam and Behati fell in love with this vibrant spirit and partnered with the family-owned distillery to help introduce Rosa Tequila to the rest of the world.
Vegan, 0 Carb, Plant-based, and so incredibly smooth.
Product Type | Tequila |
Style | Blanco |
Cask Finish | Red wine barrel aged |
ABV | 40% |
Country | Mexico |
Region | Jalisco |
Awards | The Spirits Business Masters: Gold Medal Las Vegas Global Spirits Comp: Gold Medal Tasting Panel: 93 points 'Publisher's Pick' |
lychee, white pepper, hibiscus.
Ocean air, mango, fresh lemon.
Rose quartz.
ROSA BLANCO
Awarded 93 points by Tasting Panel Magazine. Calirosa Rosa Blanco is a premium tequila made using the finest 100% blue agave and aged in prized red wine barrels for one month, which gives its smooth, fresh taste and signature rosa glow.
Rosa Tequila was accidentally created by Don Dionisio “Nicho” Real, tequila producer since 1942. One day, Nicho mistakenly received red wine barrels instead of bourbon barrels but went ahead and used them anyway. That’s when he discovered the beautiful impact the red wine barrels had on his tequila’s color, aroma, texture, and taste. It was then that he decided to become a pioneer in this entirely new aging process.
Today the legacy of Nicho’s creation lives on in the form of Calirosa Tequila, made by Nicho’s sons Don Roberto and Don Fernando in collaboration with Adam Levine and Behati Prinsloo. Adam and Behati fell in love with this vibrant spirit and partnered with the family-owned distillery to help introduce Rosa Tequila to the rest of the world.
Vegan, 0 Carb, Plant-based, and so incredibly smooth.
Product Type | Tequila |
Style | Blanco |
Cask Finish | Red wine barrel aged |
ABV | 40% |
Country | Mexico |
Region | Jalisco |
Awards | The Spirits Business Masters: Gold Medal Las Vegas Global Spirits Comp: Gold Medal Tasting Panel: 93 points 'Publisher's Pick' |
lychee, white pepper, hibiscus.
Ocean air, mango, fresh lemon.
Rose quartz.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol