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Winemaker Erik Kramer farms the grapes for his rosé to optimize fruit intensity and retain natural acidity. In the vineyard and cellar, his techniques drive toward aromatic complexity, purity, and clarity of fruit and freshness. A small amount of barrel fermentation is employed to lend textural volume and roundness to underpin the bright vibrancy of the wine.
Vintage: 2019
Varietal Type: Rosé
Appellation: Willamette Valley
Practices: LIVE-Certified Sustainable & Salmon-Safe
Floral and fruit driven with notes of passion fruit, citrus zest and a hint of minerality.
Flavors of strawberries and rose peals with a creamy texture.
Well balanced with the perfect amount of acidity, tension and creaminess.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol