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Originally crafted by Kentucky Bourbon Hall-of-Famer Eddie Russell as “Wild Turkey 81”, Wild Turkey Bourbon is aged in American White Oak barrels with the deepest, No. 4 “alligator” char.
Wild Turkey Bourbon has notes of sweet vanilla, pear, and hints of spice. This bourbon finishes with a flavor that is full and rich, whether enjoyed straight or with a mixer.
Using natural limestone filtered water and only non-GMO grains, all Wild Turkey Bourbons are typically aged for five or more years in American oak barrels with the deepest char.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol