Parce Rum 12-Year Aged
Rum
Parce Rum 12-Year Aged
Rum
Tequila Partida
Tequila
Wyoming Whiskey Double Cask
Whiskey
Flor De Caña
Rum
PATRÓN® Barrel Select Anejo S1B47
Tequila
Telmont Champagne 2017 Réserve De La Terre
Champagne
Cloudy Bay
Portfolio
The Prisoner Wine Co. Sonoma Coast Pinot Noir
Pinot Noir
Susana Balbo
Portfolio
Muga Rioja Torre Muga
Rioja
Celebrity Spirits
Tequila Don Julio 1942 “2025” Illumination Design
Hispanic Heritage Month
Casa Don Ramon
New Releases
PATRÓN® Añejo Single Barrel Gift Set
Krug x Flower Bundle featuring Krug Grand Cuvée 172ème Édition
Gift Cards
Woodford Reserve Double Oaked Bourbon and Compartés Limited Edition Chocolate Collection Bundle
Aviation American Gin with Rolf Aviation Gin Branded Glasses
How Old Forester Ushered in the First Bourbon Boom
Spirits Explained
The Negroni Family Tree
Spirits Explained
Finding Perfectly Tuned Taste with Three Chord Bourbon
Spirits Explained
Elizabeth McCall, Master Distiller at Woodford Reserve
Behind the Brand
Maker's Mark Manhattan
Recipes
This Bundle Contains
What if... you took our award winning gin and combined it with the wood maturation program for our single malt whisky. Turns out its pretty damn good, evidenced by our second double gold in a row at the San Francisco World Spirits Competition (the oscars of alcohol). Juniper Whisky or the new Reposado?
The first release from our experiment to combine Tod & Vixen's Dry Gin 1651 with wood casks from around the world. We filled four ex-boubon casks (two from Woodford Reserve and two from Early times) and thought the woodford would yield better results. Were we ever wrong, we didn't even release those barrels! Next...Jamaican Rum Casks.
Product Type | Gin |
Style | Flavored Gin |
ABV | 52% |
Country | United States |
Region | New York |
0.75 oz | Vale Fox Bourbon Barrel-Aged Gin |
0.75 oz | Contratto Bitters |
0.75 oz | Amaro Nonino |
0.75 oz | Fresh Lime Juice |
1 bar spoon | Cinnamon Syrup |
1 | Combine Ingredients in a shaker tin. |
2 | Shake. |
3 | Strain into a Nick & Nora Glass. |
What if... you took our award winning gin and combined it with the wood maturation program for our single malt whisky. Turns out its pretty damn good, evidenced by our second double gold in a row at the San Francisco World Spirits Competition (the oscars of alcohol). Juniper Whisky or the new Reposado?
The first release from our experiment to combine Tod & Vixen's Dry Gin 1651 with wood casks from around the world. We filled four ex-boubon casks (two from Woodford Reserve and two from Early times) and thought the woodford would yield better results. Were we ever wrong, we didn't even release those barrels! Next...Jamaican Rum Casks.
Product Type | Gin |
Style | Flavored Gin |
ABV | 52% |
Country | United States |
Region | New York |
0.75 oz | Vale Fox Bourbon Barrel-Aged Gin |
0.75 oz | Contratto Bitters |
0.75 oz | Amaro Nonino |
0.75 oz | Fresh Lime Juice |
1 bar spoon | Cinnamon Syrup |
1 | Combine Ingredients in a shaker tin. |
2 | Shake. |
3 | Strain into a Nick & Nora Glass. |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol
Get ready for the holidays with spirits that bring everyone together.
Get ready for the holidays with spirits that bring everyone together.