The Dalmore

The Dalmore 25 Year Old Single Malt Scotch

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Starting at $1,499.00
Size
  • 750ml, bottle

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      The Dalmore 25 Year Old Single Malt Scotch - Main
      The Dalmore 25 Year Old Single Malt Scotch

      Beyond the Label

      The Dalmore 25 Year Old is an exceptional and unique whisky. The spirit is initially matured in American white oak ex-Bourbon casks, yielding soft vanilla and honey notes. The whisky is then carefully apportioned between casks that have held 30-Year Old Matusalem Oloroso Sherry and Tawny Port Pipes. It is then brought back together to harmonise in a first fill ex-Bourbon cask, creating something truly exceptional.

      ABV: 42%

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Whiskey
      Style Single Malt
      ABV 42%
      Country Scotland
      Region Highlands

      Tasting Notes

      AROMA

      Exotic fruits, citrus, vanilla pods, treacle toffee and fig cake

      PALATE

      Madagascan vanilla pods, thick treacle toffee and chocolate truffles

      FINISH

      Maple syrup, dark chocolate and spiced gingerbread

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      About this item

      Beyond the Label

      The Dalmore 25 Year Old is an exceptional and unique whisky. The spirit is initially matured in American white oak ex-Bourbon casks, yielding soft vanilla and honey notes. The whisky is then carefully apportioned between casks that have held 30-Year Old Matusalem Oloroso Sherry and Tawny Port Pipes. It is then brought back together to harmonise in a first fill ex-Bourbon cask, creating something truly exceptional.

      ABV: 42%

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Whiskey
      Style Single Malt
      ABV 42%
      Country Scotland
      Region Highlands

      Tasting Notes

      AROMA

      Exotic fruits, citrus, vanilla pods, treacle toffee and fig cake

      PALATE

      Madagascan vanilla pods, thick treacle toffee and chocolate truffles

      FINISH

      Maple syrup, dark chocolate and spiced gingerbread

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