Sombra Mezcal

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Starting at $61.49
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  • 750ml, bottle
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      Sombra Mezcal - Main
      Sombra Mezcal

      Beyond the Label

      Sombra is an award-winning mezcal that is dedicated to sustainable and environmentally friendly production. Sombra Mezcal is made from 100% organic Espadin Agave. After growing up to 10 years, the hearts are harvested and roasted for 2 days over oak wood fires that heat cooking stones in a stone-lined pit. The roasted agaves are then crushed by a limestone tahona, fermented with only native yeast, and distilled in copper stills to create a refined, smooth and balanced Mezcal at the traditional strength of 90-proof.

      Sombra owns and operates its own distillery; resulting in consistently delicious mezcal created using sustainabile production methods.

      Sombra's sustainable initiatives:
      • Organic Espadín Agaves, Not Conventional
      • Certified Sustainable Wood, Not Deforestation
      • Solar Powered Tahona, Not Animal Labor
      • Native Yeast, Not Commercial
      • Rainwater to Minimize Municipal Resources
      • Clean-Burning Propane Gas-Fired Stills, Not Wood-Fired
      • Mezcal By-Products upcycled to create Adobe Bricks for Local Housing, Not River Pollution
      • Love for the Oaxacan Community Through After-School Children's Education
      • Global Commitment by Donating to 1% for the Planet

      AWARDS
      2016 - Double Gold / San Francisco World Spirits Competition.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Mezcal
      ABV 45
      Country Mexico

      Make a Cocktail

      Smoked Margarita

      Ingredients
      2 oz Sombra Mezcal
      .75 oz Lime juice
      .5 oz Agave nectar
      Recipe
      01 Shake and serve on the rocks.

      Reviews

      About this item

      Beyond the Label

      Sombra is an award-winning mezcal that is dedicated to sustainable and environmentally friendly production. Sombra Mezcal is made from 100% organic Espadin Agave. After growing up to 10 years, the hearts are harvested and roasted for 2 days over oak wood fires that heat cooking stones in a stone-lined pit. The roasted agaves are then crushed by a limestone tahona, fermented with only native yeast, and distilled in copper stills to create a refined, smooth and balanced Mezcal at the traditional strength of 90-proof.

      Sombra owns and operates its own distillery; resulting in consistently delicious mezcal created using sustainabile production methods.

      Sombra's sustainable initiatives:
      • Organic Espadín Agaves, Not Conventional
      • Certified Sustainable Wood, Not Deforestation
      • Solar Powered Tahona, Not Animal Labor
      • Native Yeast, Not Commercial
      • Rainwater to Minimize Municipal Resources
      • Clean-Burning Propane Gas-Fired Stills, Not Wood-Fired
      • Mezcal By-Products upcycled to create Adobe Bricks for Local Housing, Not River Pollution
      • Love for the Oaxacan Community Through After-School Children's Education
      • Global Commitment by Donating to 1% for the Planet

      AWARDS
      2016 - Double Gold / San Francisco World Spirits Competition.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Mezcal
      ABV 45
      Country Mexico

      Scent and Flavor

      NOSE

      Sombra has a spicy, fruity, and smoky nose with a high note of citrus.

      PALATE

      It is smooth and warming to the palate, with a clean, almost sweet finish.

      COMPLEX & SMOKEY

      The spirit is complex and smoky enough to be sipped, but light and citrusy enough to be mixed in cocktails.

      Cocktail Recipe

      Smoked Margarita

      Ingredients
      2 oz Sombra Mezcal
      .75 oz Lime juice
      .5 oz Agave nectar
      Recipe
      01 Shake and serve on the rocks.

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