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Deep amber in appearance, alerting tasters to its bold, complex flavor. Its aromatic notes are reminiscent of toasted wood and fine liqueurs such as cognac, vanilla, and butterscotch. Also present are notes of dried fruits and citrus peel, along with a nice edge of cardamom. On the palate, it shows a rewarding liqueur-like texture. The finish is strong with a long and sweet tail. Aged for 18 months in American white oak barrels. Pairings: Pulled Pork, Roast Turkey, Dark Chocolate.
Severo is an ultra-premium handcrafted sipping tequila distilled by one of Mexico’s oldest & most esteemed tequila-producing families. Casa Don Roberto focuses on their heritage and sustainability. HERITAGE Founded in 1924, Casa Don Roberto is a sustainable, Mexican-owned heritage tequila business that continues to follow the original 100-year-old recipe to create the exceptionally smooth tequila that fills Severo’s bottles. Casa Don Roberto’s master distiller, Estella Anguiano, is one of the first female tequila distillers. She’s been making tequila in Jalisco for over three decades, and believes strongly in bringing more women into the male-dominated industry. SUSTAINABILITY Paying tribute to its heritage and the land that provides the agave, Casa Don Roberto has prioritized puting sustainability at the front and center of its everyday operations. The distillers translate their pride and deep roots of their heritage into taking care of the land that provides the blue agave vital for Severo’s premium tequila. As a result, no portion of the agave goes to waste.
Severo Añejo is deep amber in appearance, alerting tasters to its bold, complex flavor
Its aromatic notes are reminiscent of toasted wood, fine liqueurs such as cognac, vanilla and butterscotch.
Also present are strikes of dried fruits and citrus peel, along with a nice edge of cardamom.
On the palate it shows a rewarding liqueur-like texture.
The finish is strong with a long and sweet tail.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
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