OAX Original Tepeztate
Size
- 750ml, bottle
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Beyond the Label
OAX Original® is a collaborative artistic endeavor presenting the distinctive flavors and raw beauty of wild agave through three limited-edition expressions: Arroqueño, Tobalá, and Tepeztate. Maestro Mezcalero Enrique Hernandez Zenea crafted these unique small-batch mezcals from agave plants found in the semi-arid Central Valleys of Oaxaca. The agaves average 12 to 25 years to reach maturity.
Once foraged, the hearts of the agaves are slow-cooked in the ground with oak and mesquite, stone-ground by horse, then wild yeast fermented in pine barrels before being double distilled. OAX is a multi-sensorial experience, where the bottle embodies the mezcal in touch and sight—from its raw texture recalling dirt, bricks, and adobe, to the pure volumes that define its form, size, and surfaces, as well as their interaction with light and shadows.
Product Details
| Product Type | Mezcal |
| Style | Mezcal |
| ABV | 44% |
| Country | Mexico |
| Region | Oaxaca |
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IngredientsReviews
Beyond the Label
OAX Original® is a collaborative artistic endeavor presenting the distinctive flavors and raw beauty of wild agave through three limited-edition expressions: Arroqueño, Tobalá, and Tepeztate. Maestro Mezcalero Enrique Hernandez Zenea crafted these unique small-batch mezcals from agave plants found in the semi-arid Central Valleys of Oaxaca. The agaves average 12 to 25 years to reach maturity.
Once foraged, the hearts of the agaves are slow-cooked in the ground with oak and mesquite, stone-ground by horse, then wild yeast fermented in pine barrels before being double distilled. OAX is a multi-sensorial experience, where the bottle embodies the mezcal in touch and sight—from its raw texture recalling dirt, bricks, and adobe, to the pure volumes that define its form, size, and surfaces, as well as their interaction with light and shadows.
Product Details
| Product Type | Mezcal |
| Style | Mezcal |
| ABV | 44% |
| Country | Mexico |
| Region | Oaxaca |
Scent and Flavor
NOSE
This is a mezcal of pristine and dense body, with intense citrus aromas that develop into smoky and wet earth tastes.
TASTE
These flavors are the result of the slow and long lifecycle of Agave Marmorata, reaching its maturity peak at 25 years old.
FINISH
There is a warm and refreshing lasting sensation in the mouth after drinking it.
