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Chardonnay
Experience Augmented Reality Guided Wine Tasting
Scan the QR code on the necker on the bottle. If you do not have a smartphone, visit frederickwildman.com/AR to access the experience.
Grapes are allowed to hang until ultra-ripe and are finally harvested in early to mid October. The wine is traditionally vinified seeing 10 days of maceration on the skins followed by a cold fermentation in stainless steel. The wine is matured for 18 months in large French and Slavonian oak vats prior to bottling.
California Residents:Click here for Proposition 65 WARNING
With a dark garnet-red color, the wine shows distinctive, fine aromas of small fruits, raspberry preserves, roses and violets, with an herbal note.
In the mouth, the wine has full, lively tart fruit flavors, elegant tannins and a lingering aftertaste, with traces of prunes and toasty oak.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol