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Our robust new Black Barrel blend is crafted from a blend of intense and aromatic rums, distilled in traditional copper pot and column stills. The rum is matured between 3 to 7 years in American Whiskey casks and then, finished for 6 months in deeply charred bourbon casks. This robust and bold rum offers rich notes of spices, gingerbread and toffee. Try mixing up Black Barrel within a Black & Stormy, Manhattan, or Rum Punch for an original take on your favorite classic cocktails.
Dark Amber
Lots of woody and buttery notes, a balance of dried fruit and spices with notes of gingerbread, lychee and toffee.
Good balance for a dry spirit with medium to long persistence.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol