Metaxa Ouzo

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Starting at $8.00
Size
  • 750ml, bottle
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      Metaxa Ouzo - Main
      Metaxa Ouzo

      Beyond the Label

      In the early 1900s, the Metaxa distillery was in Piraeus and, like other distilleries of the time, created different styles of alcoholic drinks. Among them, the most popular Greek aperitif: Ouzo. OUZO by METAXA is based on the original recipe of that time, which includes different aromatic seeds of the Mediterranean basin and the rare mastic of Chios island.  

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Liqueur
      ABV 45
      Country Greece

      Make a Cocktail

      Santorini Spritz

      Ingredients
      1.5 oz Metaxa Ouzo
      3 oz Dry Sparkling Wine
      3 oz Fever Tree Lemon Soda
      Recipe
      01 Build over Ice in large wine goblet.
      02 Garnish with lemon wheels, fresh mint and the squeeze of one lemon wedge.

      Reviews

      About this item

      Beyond the Label

      In the early 1900s, the Metaxa distillery was in Piraeus and, like other distilleries of the time, created different styles of alcoholic drinks. Among them, the most popular Greek aperitif: Ouzo. OUZO by METAXA is based on the original recipe of that time, which includes different aromatic seeds of the Mediterranean basin and the rare mastic of Chios island.  

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Liqueur
      ABV 45
      Country Greece

      Scent and Flavor

      SMELL

      Complex and balanced with rich aromas of iris flower, mastic and anise.

      TASTE

      The texture is velvety with a refreshing mouthfeel and a balanced character of floral notes.

      FINISH

      Mellow and long-lasting aftertaste.

      Cocktail Recipe

      Santorini Spritz

      Ingredients
      1.5 oz Metaxa Ouzo
      3 oz Dry Sparkling Wine
      3 oz Fever Tree Lemon Soda
      Recipe
      01 Build over Ice in large wine goblet.
      02 Garnish with lemon wheels, fresh mint and the squeeze of one lemon wedge.