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This wine unveils fragrant fruit aromas of cassis, black cherry and vanilla that join with complex notes of hazelnut and violet.
These powerful flavors are matched by a dense palate that stays smooth through the long, lingering finish.
Cabernet Sauvignon pairs with a number of dishes such as Beef Tenderloin with Blackberry Dressing, Chicken with Port and Figs, or Mushroom Risotto.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol