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Recipes
This Bundle Contains
Our Junmai Daiginjo is delicately floral with a vibrant early summer fruits flavor. Balanced to perfection by our master blender Regis Camus, this gem from the Dassai brewery will leave you in awe. Winner of the 2019 and 2020 best sake title at the San Francisco IWC, this sake is considered one of the best in the world and pairs well with anything that screams "joie de vivre".
The unique Heavensake smoothness comes from French Assemblage Master Regis Camus who was the first to apply champagne blending techniques to sake.
HEAVENSAKE only produces sake which are “Junmai” (pure in Japanese), which means they are the result of natural fermentation using only three ingredients: water, rice and koji.
Rich and dry taste profile, free from gluten or sulfites, this exceptional Sake is to be enjoyed chilled in a wine glass. A Taste of Heaven!
RICES: Yamada Nishiki
APPELLATIONS: Sake from Japan
SUB APPELLATIONS: Junmai Daiginjo
Product Type | Sake |
ABV | 16% |
Country | Japan |
Awards | World Best Sake 2019 and 2020, San Francisco Wine Competition |
Rich & Dry, SMV: 3 ; acidity: 1.4
Delicately floral, grape, apple and lush tropical fruit.
Vibrant, rich and aromatic early summer pears, wild red berries, muscat grapes.
Caviar, Parmigiano Reggiano.
23% to 39%
4 oz | Heavensake Label Noir |
Add 5 | Raspberries |
1 | Serve Heavensake Label Noir over ice in a red wine glass. |
2 | Garnish with the raspberries and let the magic happen. |
Our Junmai Daiginjo is delicately floral with a vibrant early summer fruits flavor. Balanced to perfection by our master blender Regis Camus, this gem from the Dassai brewery will leave you in awe. Winner of the 2019 and 2020 best sake title at the San Francisco IWC, this sake is considered one of the best in the world and pairs well with anything that screams "joie de vivre".
The unique Heavensake smoothness comes from French Assemblage Master Regis Camus who was the first to apply champagne blending techniques to sake.
HEAVENSAKE only produces sake which are “Junmai” (pure in Japanese), which means they are the result of natural fermentation using only three ingredients: water, rice and koji.
Rich and dry taste profile, free from gluten or sulfites, this exceptional Sake is to be enjoyed chilled in a wine glass. A Taste of Heaven!
RICES: Yamada Nishiki
APPELLATIONS: Sake from Japan
SUB APPELLATIONS: Junmai Daiginjo
Product Type | Sake |
ABV | 16% |
Country | Japan |
Awards | World Best Sake 2019 and 2020, San Francisco Wine Competition |
Rich & Dry, SMV: 3 ; acidity: 1.4
Delicately floral, grape, apple and lush tropical fruit.
Vibrant, rich and aromatic early summer pears, wild red berries, muscat grapes.
Caviar, Parmigiano Reggiano.
23% to 39%
4 oz | Heavensake Label Noir |
Add 5 | Raspberries |
1 | Serve Heavensake Label Noir over ice in a red wine glass. |
2 | Garnish with the raspberries and let the magic happen. |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol
Get ready for the holidays with spirits that bring everyone together.
Get ready for the holidays with spirits that bring everyone together.