Glenmorangie A Tale of Cake

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Starting at $115.99
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  • 750ml
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Glenmorangie A Tale of Cake

Beyond the Label

Glenmorangie A Tale of Cake began when Dr. Bill Lumsden, Glenmorangie’s Director of Whisky Creation, found himself musing over how some of his most joyful memories involved cake – from baking with his granny, to the pineapple upside down cake his daughter made him for his birthday. Dreaming of encapsulating cake’s magic in a single malt whisky, he experimented by finishing Glenmorangie in Tokaji dessert wine casks. Skillfully layering their sweet, honeyed notes with Glenmorangie’s smooth, fruity character, Dr. Bill created Glenmorangie A Tale of Cake. 

California Residents:Click here for Proposition 65 WARNING

Product Details

Product Type Whiskey
Style Single Malt
Country Scotland
Region Highlands

Make a Cocktail

Old Fashioned

Ingredients
50 ml Glenmorangie A Tale of Cake
7.5 ml Coconut water
7.5 ml Pineapple syrup
1 dash Peychaud’s bitters
1 pinch Black pepper
Recipe
01 Stir all ingredients with ice and strain into a rocks glass over block/cubed ice.
02 Garnish with a twist of orange zest and a walnut.

Reviews

About this item

Beyond the Label

Glenmorangie A Tale of Cake began when Dr. Bill Lumsden, Glenmorangie’s Director of Whisky Creation, found himself musing over how some of his most joyful memories involved cake – from baking with his granny, to the pineapple upside down cake his daughter made him for his birthday. Dreaming of encapsulating cake’s magic in a single malt whisky, he experimented by finishing Glenmorangie in Tokaji dessert wine casks. Skillfully layering their sweet, honeyed notes with Glenmorangie’s smooth, fruity character, Dr. Bill created Glenmorangie A Tale of Cake. 

California Residents:Click here for Proposition 65 WARNING

Product Details

Product Type Whiskey
Style Single Malt
Country Scotland
Region Highlands

Scent and Flavor

AROMA

Complex, rich and multi-layered, with a burst of passion fruit, peach, pear and mango. More savory notes like baking bread, gentle sappy oak and a curious, flinty minerality emerge. Followed by honeycomb, vanilla and almond, with a hint of milk chocolate

WITH WATER

More zesty notes emerge, like apricot, elderflower, flowering currents, honey pollen and peach syrup.

TASTE

The mouthfeel is surprisingly luscious and tart at the same time, leading into a burst of sweet, cake-like flavors – honey, white chocolate, apricot, almond, vanilla and pear. This is balanced by a hint of tangy orange and menthol, both classic Glenmorangie flavors.

FINISH

The lingering aftertaste again reminds you of a delicious combination of honeycomb, chocolate almond and pecan nuts

Cocktail Recipe

Old Fashioned

Ingredients
50 ml Glenmorangie A Tale of Cake
7.5 ml Coconut water
7.5 ml Pineapple syrup
1 dash Peychaud’s bitters
1 pinch Black pepper
Recipe
01 Stir all ingredients with ice and strain into a rocks glass over block/cubed ice.
02 Garnish with a twist of orange zest and a walnut.