Germain-Robin Brandy

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Starting at $61.99
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  • 750ml
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Germain-Robin Brandy

Beyond the Label

Our Germain-Robin flagship expression showcases California-grown Colombard grapes, a standard in traditional brandy making. Distilled exclusively in Pruhlo Charentais Pot Stills and aged in Limousin Oak Barrels, Germain-Robin highlights the flavors that make California Brandy one of the most sought-after aged spirits.

Germain-Robin is met with a nose of oak spice and fruit. The fruit-forward notes of apple and pear are lightly accented with honeysuckle and cherry blossom, giving way to a rich apricot and peach flavor. Well-integrated toasted oak gives light accents of cinnamon and brown sugar. The rich full mouthfeel lingers after the finish in this balanced blend.

Wine Enthusiast Rating: 98
"This is made with California grapes, distilled and aged in the style of Cognac. It's stunning from start to finish. Vanilla and baked apple richness gives way to lots of deep, dusty cocoa and a hint of walnut, finishing lightly with a lively flurry of baking spice and a faint note of dried apricot." - KARA NEWMAN

California Residents:Click here for Proposition 65 WARNING

Product Details

Product Type Brandy

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About this item

Beyond the Label

Our Germain-Robin flagship expression showcases California-grown Colombard grapes, a standard in traditional brandy making. Distilled exclusively in Pruhlo Charentais Pot Stills and aged in Limousin Oak Barrels, Germain-Robin highlights the flavors that make California Brandy one of the most sought-after aged spirits.

Germain-Robin is met with a nose of oak spice and fruit. The fruit-forward notes of apple and pear are lightly accented with honeysuckle and cherry blossom, giving way to a rich apricot and peach flavor. Well-integrated toasted oak gives light accents of cinnamon and brown sugar. The rich full mouthfeel lingers after the finish in this balanced blend.

Wine Enthusiast Rating: 98
"This is made with California grapes, distilled and aged in the style of Cognac. It's stunning from start to finish. Vanilla and baked apple richness gives way to lots of deep, dusty cocoa and a hint of walnut, finishing lightly with a lively flurry of baking spice and a faint note of dried apricot." - KARA NEWMAN

California Residents:Click here for Proposition 65 WARNING

Product Details

Product Type Brandy

Scent and Flavor

DRIED APRICOT

FRUIT BLOSSOM

OAK