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Fifty Pounds Gin
Size
- 750ml
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Fifty Pounds Gin
Beyond the Label
Fifty Pounds Gin is made with a combination of grain spirit – which is already distilled four times before we use it, to give greater purity – and our botanicals; juniper, coriander seeds, orange and lemon peel, angelica root, savory, liquorice powder, grains of paradise, a perfectly balanced combination of herbs, spices, fruits and flowers which give Fifty Pounds Gin its unique flavour profile. In what proportions though, we can’t tell you. As we like to say, “our recipe is secret, the botanicals are not.”
Production of Fifty Pounds Gin is similarly shaped by history. No shortcuts; high levels of care and attention from sourcing the finest botanicals to distilling in small batches; in short, the way things used to be done. It is this attention to detail that gives Fifty Pounds Gin its remarkable smoothness and exceptional quality.
Fifty Pounds Gin is our name not our price! The result is a London Dry Gin that spans the centuries and allows us the liberty to describe Fifty Pounds Gin as historic in essence, modern in spirit.
Production of Fifty Pounds Gin is similarly shaped by history. No shortcuts; high levels of care and attention from sourcing the finest botanicals to distilling in small batches; in short, the way things used to be done. It is this attention to detail that gives Fifty Pounds Gin its remarkable smoothness and exceptional quality.
Fifty Pounds Gin is our name not our price! The result is a London Dry Gin that spans the centuries and allows us the liberty to describe Fifty Pounds Gin as historic in essence, modern in spirit.
California Residents:Click here for Proposition 65 WARNING
Product Details
| Product Type | Gin |
Make a Cocktail
Fifty Pounds Martini
Ingredients| 60 ml | Fifty Pounds Gin |
| 15 ml | Dry vermouth |
| 01 | We recommend you put a cocktail glass in the freezer to chill. |
| 02 | Combine the gin and vermouth in a shaker, fill it halfway with ice, and stir vigorously making sure it’s super chilled, about 20 seconds. |
| 03 | Strain into the chilled glass. |
| 04 | Garnish with olives or a twist of lemon. (If using a twist, run the slice around the rim of the glass). |
Reviews
About this item
Beyond the Label
Fifty Pounds Gin is made with a combination of grain spirit – which is already distilled four times before we use it, to give greater purity – and our botanicals; juniper, coriander seeds, orange and lemon peel, angelica root, savory, liquorice powder, grains of paradise, a perfectly balanced combination of herbs, spices, fruits and flowers which give Fifty Pounds Gin its unique flavour profile. In what proportions though, we can’t tell you. As we like to say, “our recipe is secret, the botanicals are not.”
Production of Fifty Pounds Gin is similarly shaped by history. No shortcuts; high levels of care and attention from sourcing the finest botanicals to distilling in small batches; in short, the way things used to be done. It is this attention to detail that gives Fifty Pounds Gin its remarkable smoothness and exceptional quality.
Fifty Pounds Gin is our name not our price! The result is a London Dry Gin that spans the centuries and allows us the liberty to describe Fifty Pounds Gin as historic in essence, modern in spirit.
Production of Fifty Pounds Gin is similarly shaped by history. No shortcuts; high levels of care and attention from sourcing the finest botanicals to distilling in small batches; in short, the way things used to be done. It is this attention to detail that gives Fifty Pounds Gin its remarkable smoothness and exceptional quality.
Fifty Pounds Gin is our name not our price! The result is a London Dry Gin that spans the centuries and allows us the liberty to describe Fifty Pounds Gin as historic in essence, modern in spirit.
California Residents:Click here for Proposition 65 WARNING
Product Details
| Product Type | Gin |
Scent and Flavor
COLOR
Fifty Pounds Gin is colourless in appearance “water white”, if you will – with spirit tails on the side of the glass.
AROMA
On the nose, it’s classic in character, with a predominant bouquet of juniper and coriander, balanced by its citrus and spice notes.
TASTE
On the palate Fifty Pounds Gin is smooth but complex, opening with juniper, but followed by the citrus constituents, and a hint of spice and earthiness. This gives way to a long, fresh finish, that’s clean, dry and with a touch of heat.
FINISH
This gives way to a long, fresh finish, that’s clean, dry and with a touch of heat.
“Historic in essence, modern in spirit.”
Cocktail Recipe
Fifty Pounds Martini
Ingredients
| 60 ml | Fifty Pounds Gin |
| 15 ml | Dry vermouth |
Recipe
Reviews