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Muga Rioja Torre Muga
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Tequila Don Julio 1942 “2025” Illumination Design
Hispanic Heritage Month
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Elizabeth McCall, Master Distiller at Woodford Reserve
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Maker's Mark Manhattan
Recipes
This Bundle Contains
Born at the high elevations of Jalisco’s Highlands, Espanita Tequila Blanco represents pure expression of untamed Blue Agave spirit, brimming with zesty herbal flavors and enticing fragrant aromas of white peppered sweet Agave. Espanita Blanco is double distilled in small alembic pots and bottled fresh from the still, preserving the true essence of the unique Highlands’s terroir, with its characteristic sweetness and citrusy accents on a nose. A versatile bar superstar, Espanita Blanco elevates your favorite tequila cocktail and can be enjoyed neat or on the rocks.
AWARDS:
Product Type | Tequila |
Style | Blanco |
ABV | 40% |
Country | Mexico |
Region | Jalisco |
Silvery, colorless, of impeccable purity.
Candied aromas and flavors of marzipan, chocolate mint, sage, bay leaf and lemongrass.
Entry is silky smooth, harmonious and creamy in texture. Vibrant, fruity light-to medium body with rich flavors of hazelnut spread, black peppercorn, rosemary and thyme and intense herbaceous zestiness of Agave fibers.
The finish is long, herbal with a hint of lingering, delectable agave syrup sweetness at the end. Smooth and mellow.
Margarita, Bloody Maria, Tequila Caesar, Sangrita, El Diablo, Ranch Water, Tequini, Tequila coolers and spritzers.
Seafood cured in citrus juices, oysters, fresh unaged cheese, spicy tomato-based soups served hot or cold, and traditional Mexican appetizers (salsas and guacamole).
2 oz. | Espanita Blanco Tequila |
0.75 oz. | Fresh Lemon Juice |
0.75 oz. | Agave Syrup |
0.25 oz. | Fresh Ginger Juice |
5-6 | Large Raspberries |
3-4 | Fresh Sage Leaves |
1 | Prepare agave syrup by diluting agave nectar with water in 1:1 ratio. |
2 | Grate a piece of ginger and squeeze the juice. Measure 0.25 oz in a jigger. |
3 | In a Boston shaker, combine and muddle together all the ingredients except Tequila. |
4 | Add Espanita Blanco tequila, a handful of ice and shake vigorously. |
5 | Strain the cocktail through a fine mesh strainer into a highball glass filled with fresh ice |
Born at the high elevations of Jalisco’s Highlands, Espanita Tequila Blanco represents pure expression of untamed Blue Agave spirit, brimming with zesty herbal flavors and enticing fragrant aromas of white peppered sweet Agave. Espanita Blanco is double distilled in small alembic pots and bottled fresh from the still, preserving the true essence of the unique Highlands’s terroir, with its characteristic sweetness and citrusy accents on a nose. A versatile bar superstar, Espanita Blanco elevates your favorite tequila cocktail and can be enjoyed neat or on the rocks.
AWARDS:
Product Type | Tequila |
Style | Blanco |
ABV | 40% |
Country | Mexico |
Region | Jalisco |
Silvery, colorless, of impeccable purity.
Candied aromas and flavors of marzipan, chocolate mint, sage, bay leaf and lemongrass.
Entry is silky smooth, harmonious and creamy in texture. Vibrant, fruity light-to medium body with rich flavors of hazelnut spread, black peppercorn, rosemary and thyme and intense herbaceous zestiness of Agave fibers.
The finish is long, herbal with a hint of lingering, delectable agave syrup sweetness at the end. Smooth and mellow.
Margarita, Bloody Maria, Tequila Caesar, Sangrita, El Diablo, Ranch Water, Tequini, Tequila coolers and spritzers.
Seafood cured in citrus juices, oysters, fresh unaged cheese, spicy tomato-based soups served hot or cold, and traditional Mexican appetizers (salsas and guacamole).
2 oz. | Espanita Blanco Tequila |
0.75 oz. | Fresh Lemon Juice |
0.75 oz. | Agave Syrup |
0.25 oz. | Fresh Ginger Juice |
5-6 | Large Raspberries |
3-4 | Fresh Sage Leaves |
1 | Prepare agave syrup by diluting agave nectar with water in 1:1 ratio. |
2 | Grate a piece of ginger and squeeze the juice. Measure 0.25 oz in a jigger. |
3 | In a Boston shaker, combine and muddle together all the ingredients except Tequila. |
4 | Add Espanita Blanco tequila, a handful of ice and shake vigorously. |
5 | Strain the cocktail through a fine mesh strainer into a highball glass filled with fresh ice |
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol