Doña Celia

Doña Celia Añejo Tequila

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Starting at $78.00
Size
  • 750ml, bottle
  • 375ml, bottle

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      Doña Celia Añejo Tequila - Main
      Doña Celia Añejo Tequila

      Beyond the Label

      Doña Celia Tequila's and its unique bottle honors the long tradition and art of catrinas - The 'Dapper Skeleton' or 'Elegant Skull', which became an icon of Dia de Los Muertos - the Mexican holiday celebrating the death and life of loved ones.

       

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Tequila
      Style Añejo
      Production Method Ovens
      Cask Finish American White Oak
      ABV 40%
      Age 1 year
      Country Mexico
      Region Jalisco
      Awards Doña Celia Anejo (Best Anejo Tequila, Best in Show & Double Gold)- 2016

      Make a Cocktail

      Herbal Remedy

      Ingredients
      1.5 oz Dona Celia Anejo Tequila
      .5 oz Green Chartreuse
      1 oz Pineapple Juice
      .5 oz Lemon Juice
      .25 oz Gomme Syrup
      4 Sage Leaves
      Recipe
      01 Grab a coupe glass.
      02 In a shaker with ice and pour in Casa Maestri Anejo Tequila, Green Chartreuse, Pineapple Juice, Lemon Juice, Gomme Syrup and 4 sage leaves.
      03 Shake and strain.
      04 Garnish with Sage Leaf.
      About this item

      Beyond the Label

      Doña Celia Tequila's and its unique bottle honors the long tradition and art of catrinas - The 'Dapper Skeleton' or 'Elegant Skull', which became an icon of Dia de Los Muertos - the Mexican holiday celebrating the death and life of loved ones.

       

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Tequila
      Style Añejo
      Production Method Ovens
      Cask Finish American White Oak
      ABV 40%
      Age 1 year
      Country Mexico
      Region Jalisco
      Awards Doña Celia Anejo (Best Anejo Tequila, Best in Show & Double Gold)- 2016

      Scent and Flavor

      Tasting Notes

      Rich, Oak, Agave, Cinnamon, Balanced

      Cocktail Recipe

      Herbal Remedy

      Ingredients
      1.5 oz Dona Celia Anejo Tequila
      .5 oz Green Chartreuse
      1 oz Pineapple Juice
      .5 oz Lemon Juice
      .25 oz Gomme Syrup
      4 Sage Leaves
      Recipe
      01 Grab a coupe glass.
      02 In a shaker with ice and pour in Casa Maestri Anejo Tequila, Green Chartreuse, Pineapple Juice, Lemon Juice, Gomme Syrup and 4 sage leaves.
      03 Shake and strain.
      04 Garnish with Sage Leaf.

      Explore More

      Perfect TEQUILA to celebrate DAY OF THE DEAD: Doña Celia Tequila