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Cambria Julia’s Vineyard Pinot Noir displays coastal, single vineyard elegance with an authentic sense of place – classic, refined, with a twist. Pinot Noir is one of the most celebrated red wines in Santa Barbara County, California. All grapes from the Cambria Estate Vineyards are certified under the California Sustainable Winegrowing Alliance and Sustainability in Practice.
Cambria Estate is a family-owned winery, led by sisters and Proprietors Katie and Julia Jackson. Located in the coastal Santa Maria Valley in Santa Barbara County, Cambria wines faithfully express the unique stamp of one of the finest cool-climate crus in California. Katherine’s Vineyard, named for Katie Jackson in 1986, consists of ancient soils with fossilized seashells, shale, limestone and sand, with fog swept vines that have endured since the 1970s.
VARIETAL TYPE: Pinot Noir.APPELLATIONS: Santa Maria Valley.
SUB APPELLATIONS: Julia's Vineyard.
PRACTICES: Woman Owned and Operated, Certified California Sustainable Winery, SIP Certified , Vegan Friendly. RATINGS:
2019 Cambria Julia's Vineyard Pinot Noir, 91 points, Vinous, AG (Oct 21)
Cranberry, Cherry, Pomegranate
Blackberry, Blueberry, Earth, Spice.
Pair with mushroom pizza, roast chicken, grilled salmon and a mild cheese platter.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
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