Parce Rum 12-Year Aged
Rum
Parce Rum 12-Year Aged
Rum
Tequila Partida
Tequila
Wyoming Whiskey Double Cask
Whiskey
Flor De Caña
Rum
PATRÓN® Barrel Select Anejo S1B47
Tequila
Telmont Champagne 2017 Réserve De La Terre
Champagne
Cloudy Bay
Portfolio
The Prisoner Wine Co. Sonoma Coast Pinot Noir
Pinot Noir
Susana Balbo
Portfolio
Muga Rioja Torre Muga
Rioja
Celebrity Spirits
Tequila Don Julio 1942 “2025” Illumination Design
Hispanic Heritage Month
Casa Don Ramon
New Releases
PATRÓN® Añejo Single Barrel Gift Set
Krug x Flower Bundle featuring Krug Grand Cuvée 172ème Édition
Gift Cards
Woodford Reserve Double Oaked Bourbon and Compartés Limited Edition Chocolate Collection Bundle
Aviation American Gin with Rolf Aviation Gin Branded Glasses
How Old Forester Ushered in the First Bourbon Boom
Spirits Explained
The Negroni Family Tree
Spirits Explained
Finding Perfectly Tuned Taste with Three Chord Bourbon
Spirits Explained
Elizabeth McCall, Master Distiller at Woodford Reserve
Behind the Brand
Maker's Mark Manhattan
Recipes
This Bundle Contains
A new find from the owners of Banfi! That same pioneering spirit has found its way to the Pacific Northwest - specifically, the Red Mountain AVA of Washington state. Red Mountain’s southwest-facing slopes encourage the grapes to ripen and develop their deep, dark skin color. It is during the fermentation process that these thick, sun-ripened skins reveal the distinctly lush textures and flavors locked inside. A Bordeaux style blend of bold character, Thick Skinned represents everything that Red Mountain has to offer.
Separate handpicked lots from Kiona’s “Heart of the Hill” vineyard are fermented in 3-5 ton fermenters. Each varietal is barrel-aged in 50% new French oak for 6 months prior to blending. The wine is then returned to barrel for an additional 12 months of barrel aging. After bottling, the wine is given a minimum of 12 months bottle age before release.
2015 vintage
91pts | Wine & Spirits Magazine
90pts | Wine Enthusiast
Product Type | Red Wine |
Varietal | Red Blend |
ABV | 15% |
Country | United States |
A bouquet of Cocoa, sweet coconut, dark berry, vanilla and cherry fruit.
Bright cherry flavors followed by chocolate with hints of caramel and toast. Firm mouth-filling tannins coat the palate.
A new find from the owners of Banfi! That same pioneering spirit has found its way to the Pacific Northwest - specifically, the Red Mountain AVA of Washington state. Red Mountain’s southwest-facing slopes encourage the grapes to ripen and develop their deep, dark skin color. It is during the fermentation process that these thick, sun-ripened skins reveal the distinctly lush textures and flavors locked inside. A Bordeaux style blend of bold character, Thick Skinned represents everything that Red Mountain has to offer.
Separate handpicked lots from Kiona’s “Heart of the Hill” vineyard are fermented in 3-5 ton fermenters. Each varietal is barrel-aged in 50% new French oak for 6 months prior to blending. The wine is then returned to barrel for an additional 12 months of barrel aging. After bottling, the wine is given a minimum of 12 months bottle age before release.
2015 vintage
91pts | Wine & Spirits Magazine
90pts | Wine Enthusiast
Product Type | Red Wine |
Varietal | Red Blend |
ABV | 15% |
Country | United States |
A bouquet of Cocoa, sweet coconut, dark berry, vanilla and cherry fruit.
Bright cherry flavors followed by chocolate with hints of caramel and toast. Firm mouth-filling tannins coat the palate.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol
Get ready for the holidays with spirits that bring everyone together.
Get ready for the holidays with spirits that bring everyone together.