Banfi Rosa Regale Sparkling White

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Starting at $22.99
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  • 750ml, bottle
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      Banfi Rosa Regale Sparkling White - Main
      Banfi Rosa Regale Sparkling White

      Beyond the Label

      Stunning presentation in the bottle and effortlessly elegant in the glass with abundant aromatics and a sophisticated sweetness that could be none other than Rosa Regale.      

      VARIETAL: 100% Moscato Bianco

      VINEYARDS: Provincia di Asti, Piedmont, Italy Soil: silty-calcareous soil with grey and light blue tufaceous marlstone.

      WINEMAKING: The hand-picked grapes are destemmed, crushed and softly pressed. The must is then cooled to 41° F and left to decant overnight in stainless-steel tanks, then filtered and stored at 32° F. It is then placed in an autoclave, heated to 61°F. Selected yeasts are added to start a temperature-controlled fermentation, until approximately 7.0 alcoholic degrees and 5.5 bars of pressure are obtained. The fermentation stops by lowering the temperature to 32°F and immediate filtration follows.

      PAIRINGS: Perfect with everything from patios to pastries! Also a nice aperitif to enjoy alongside charcuterie.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Champagne & Sparkling Wine
      Varietal Champagne
      Country Italy

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      About this item

      Beyond the Label

      Stunning presentation in the bottle and effortlessly elegant in the glass with abundant aromatics and a sophisticated sweetness that could be none other than Rosa Regale.      

      VARIETAL: 100% Moscato Bianco

      VINEYARDS: Provincia di Asti, Piedmont, Italy Soil: silty-calcareous soil with grey and light blue tufaceous marlstone.

      WINEMAKING: The hand-picked grapes are destemmed, crushed and softly pressed. The must is then cooled to 41° F and left to decant overnight in stainless-steel tanks, then filtered and stored at 32° F. It is then placed in an autoclave, heated to 61°F. Selected yeasts are added to start a temperature-controlled fermentation, until approximately 7.0 alcoholic degrees and 5.5 bars of pressure are obtained. The fermentation stops by lowering the temperature to 32°F and immediate filtration follows.

      PAIRINGS: Perfect with everything from patios to pastries! Also a nice aperitif to enjoy alongside charcuterie.

      California Residents:Click here for Proposition 65 WARNING

      Product Details

      Product Type Champagne & Sparkling Wine
      Varietal Champagne
      Country Italy

      Scent and Flavor

      FLAVOR

      Sweet, Sparkling & Uniquely delicioius!

      NOSE

      Intense and fruity aroma typical of Muscat grapes with hints of acacia flowers and sage.

      FINISH

      Sweet, well balanced with a fresh acidity and hints of honey.